eggs

  1. Bacon, Eggs and Spätzle

    Bacon, Eggs and Spätzle

    Bacon, Eggs and Spätzle
  2. Steak and Eggs with Fried Polenta and Shallot

    Steak and Eggs with Fried Polenta and Shallot

    Steak and Eggs with Fried Polenta and Shallot
  3. MypinchofItaly

    Recipe Torta Carrarina – Rice & Eggs Cake from Tuscany

    Serves: 4 – baking tin 28×21| Preparation time: 20 mins | Cooking time: about 60 mins White or brown sugar: 250 g Short-grain white rice: 120 g Milk, lukewarm: 500 ml Rum or sweet Marsala wine or Sambuca, anise-flavored liqueur: 45 ml (optional) Vanilla extract: 2 ml Eggs: 7 Lemon zest: of 1...
  4. Bacon and Egg Breakfast Burrito

    Bacon and Egg Breakfast Burrito

    Bacon and Egg Breakfast Burrito
  5. Hungry Man

    Recipe & Video Turkish Round Pide with Cheese and Eggs

    Round Pide with Cheese and Egg – Turkish Pizza Pide View: https://youtu.be/rx3OW-vrj-E Ingredients: 300 g 00 flour 200 ml water 2 tbsp vegetable oil 2 tsp sugar 5 g active dry yeast 2 tsp salt 250 g Turkish golot cheese (alternative: kasar or dry mozzarella) 1 egg 50 g butter...
  6. Bratwurst Omelette with Bacon

    Bratwurst Omelette with Bacon

    Bratwurst Omelette with Bacon
  7. Green Pea, Turmeric and Thyme Frittata.jpeg

    Green Pea, Turmeric and Thyme Frittata.jpeg

  8. Bacon and Eggs with German Dark Rye Bread

    Bacon and Eggs with German Dark Rye Bread

    Bacon and Eggs with German Dark Rye Bread
  9. medtran49

    Recipe Vidalia/sweet onion tart

    I doubt I'll get this made before the challenge ends, but I wanted to enter it anyway. We've made this multiple times, but not in a very long time. It could be a starter, part of a light lunch or a side. Makes a 9-inch tart, can be doubled for 2 easily. You will need a 9 inch tart pan with a...
  10. Hemulen

    Recipe Lemon Roll

    Lemon Roll Serves 6-8 | Preparation & baking time 35 min + 15-20 min in the fridge A quick & easy to make and relatively healthy baked good with a pleasant, tangy taste. Zero fat, no dairies and no added sugar; just eggs, flour, honey, dates, cashews and lemons. Ingredients / Crust ✧ 4 eggs...
  11. Sausage Egg Cheese Croissant

    Sausage Egg Cheese Croissant

    Jimmy Dean Sausage Egg Cheese Breakfast Croissant
  12. rascal

    Free range eggs, do you ??

    Buy them? I grew up with my nana supplying us her own chickens eggs, bright yolks and so yummy, we have been buying free range for 20 years and had a good supplier up to 3 years ago, he moved his opation miles away. A friend has been supplying us since then but that has stopped, due to them not...
  13. Onion and Garlic Breakfast Quesadillas

    Onion and Garlic Breakfast Quesadillas

    Onion and Garlic Breakfast Quesadillas
  14. flyinglentris

    Recipe Onion and Garlic Breakfast Quesadillas

    Onion and Garlic Breakfast Quesadillas: Ingredients: 1) Eggs - 3 2) Bacon - 4 Slices 3) Garlic - 1/8 to 1/4 Cup 4) Onion - 1/4 to 1/2 Cup 5) Sun Dried Tomatoes (Julienne Cut) - 1/4 Cup 6) Sun Dried Tomato Oil - as required 7) Spinach (Baby) - 1/4 to 1/2 Cup 8) Half N Half - 1/8 Cup 9) Wheat...
  15. medtran49

    Recipe Leek and bacon flans

    2 Tbsp unsalted butter - plus extra for custard cups 2 slices bacon, chopped 3 cups sliced leeks, white and pale green parts only 1-1/2 cups half and half 3 large eggs 1/3 cup grated Parmigiano cheese 1/2 tsp salt 1/4 tsp white pepper 1/8 tsp ground nutmeg Preheat oven to 350 F. Butter six 3/4...
  16. Country Breakfast Shingle

    Country Breakfast Shingle

    Country Breakfast Shingle
  17. Eggs and Bacon on a Blue Corn Tortilla

    Eggs and Bacon on a Blue Corn Tortilla

    Eggs and Bacon on a Blue Corn Tortilla
  18. flyinglentris

    Recipe Country Breakfast Shingle

    Country Breakfast Shingle: Ingredients: 1) Bread - 1 slice 2) Egg - 1 3) Breaded Chicken Patty - 1 4) Bacon - 2 slices 5) Lettuce - as required 6) Onion - slice(s) as required 7) Tomato - slice(s) as required 8) Butter - as required 9) Cayenne Pepper Sauce - splash Procedure: 1) Pan...
  19. Deep-Fried Egg Yolk.jpeg

    Deep-Fried Egg Yolk.jpeg

  20. flyinglentris

    Separating egg yolk and egg white

    Cooking with Eggs is all the more interesting when the two components of an Egg are separated, the Yolk and the White. Each has unique flavor and textural characteristics. The technique for separating Yolk from Egg appears simple enough, using a clean hand (yes a hand) to strain away the...
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