fried

Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining juices in the meat. Broiler chickens are most commonly used.
The first dish known to have been deep fried was fritters, which were popular in the European Middle Ages. However, it was the Scottish who were the first Europeans to deep fry their chicken in fat (though without seasoning). Meanwhile, a number of West African peoples had traditions of seasoned fried chicken (though battering and cooking the chicken in palm oil). Scottish frying techniques and West African seasoning techniques were combined by enslaved Africans and African-Americans in the American South.

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  1. LissaC

    Recipe Meat with shrimps and fried potatoes ("Carne de porco à Alentejana")

    This southern portguese dish is traditionally made with clams but I don't like clams and always replace them with shrimp. - 800g cubed pork meat - 3 garlic cloves - 3 bay leaves - 2 tablespoons red bell pepper paste - 2,5 dl white wine - 2,5 teaspoons of salt - 200g shrimp - fresh coriander -...
  2. FowlersFreeTime

    Recipe Mushroom & Kimchi Fried Rice

    For this month's Mushroom Recipe Challenge I made a vegetarian substitution to one of my favorite recipes: Kimchi Fried Rice (kimchi-bokkeum-bap). The diced mushrooms will replace the need for meat in this dish, which is usually cubed pork belly or minced pork. Disclaimer: I make reference to...
  3. C

    Recipe Southern Fried Catfish

    Southern Fried Catfish Ingredients 2 Catfish Filets (Farm Raised, About 12-16 OZ Each) 1 QT Container Buttermilk Your Favorite Hot Sauce 1 Cup Yellow Cornmeal 1 Cup AP Flour 1 TSP Salt 1 TBSP Black Pepper 1 TBSP Cayenne Pepper 1 TBSP Granulated Garlic Neutral Frying Oil (I used Peanut Oil)...
  4. MypinchofItaly

    Recipe Italian-Style Fried Anchovies with Durum Semolina Flour

    This recipe is very easy to make. Anchovies are one of the cheapest fish and can be found quite easily. I have used remilled semolina flour (which comes from the durum wheat) instead of white flour for a crispier result. In Italy, remilled durum wheat flour is widely used in the South...
  5. vernplum

    Fried chicken talk

    Hello Recently I've been trying to perfect fried chicken. I may have said before, I'm not really very adept at deep frying, but with the acquisition of a thermometer I feel things are improving greatly, though my results to date have been 'OK' but not yet my 'dream' home-fried chicken. I've...
  6. I

    Fried chicken sandwich

    Hi all, Recently, I'm increasingly annoyed that I see the fast food fried chicken sandwich wars going on in the US online and I can't try any of them in the UK! I've taken to making my own spicy chicken sandwiches to compensate; I tend to bread in panko rather than using traditional breading or...
  7. M

    I really don't know what to call this, fried scalloped / gratin potatoes, maybe?

    I've been making these for a decade, my preferred alternative to french fries. They're sliced potatoes layered either with an infused cream or flavorful stock. You can cook them in a flat dish and then fry them, but I've always liked the way the layers look when I bake it in a deep bread pan. I...
  8. Mountain Cat

    Recipe Chinese Inspired Fried Quinoa, with Pork and Egg

    Why not try something more or less in an eastern Asian theme? Perhaps take a page from Chinese Fried Rice?? And just have fun, without claiming veracity on methodology or history? Okay, and yes, my goal is also (obviously) to make the dish taste good! For this, I chose a red quinoa...
  9. MBCreativeKitchen

    Recipe & Video Egg & Vegetable Fried Rice

    Egg & Vegetable Fried Rice Ingredients 3 cups overnight cooked Jasmine Rice ¼ tsp Garlic (minced) 2 Eggs (beaten) ¼ cups canned Carrot & Pea mixture ⅛ Teaspoon Sesame oil ¼ Teaspoon Oyster Sauce ⅛ cups Green Onion 3 tbsp cooking oil Salt & Pepper to taste Instructions: 1. Beat 2 eggs in a...
  10. mjd

    Recipe Fried Fish Sandwich

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  11. mjd

    Recipe Crispy Fried Mushrooms

    Crispy Fried Mushrooms Prep Time: 15 minutes Cook Time: 20 minutes Servings: Yield: 8 servings Source: Fried Mushrooms INGREDIENTS 1 1/4 cups panko breadcrumbs 1 ½ teaspoons Old Bay Seasoning 1 teaspoon marjoram ½ teaspoon garlic powder ½ teaspoon salt 1 cup buttermilk 1 1 /2 lbs...
  12. Hungry Man

    Recipe & Video Lady's Thigh Meatballs - Turkish Fried Kadın Budu Kofta

    View: https://youtu.be/jYHNhlIJ0_8 Ingredients: 500 g lean ground beef (low fat) 1/2 cup rice 1 onion 3 eggs 1 tsp cumin 1.5 tsp salt 1/2 tsp black pepper 2 tbsp olive oil 1 cup flour 2 cups of frying oil Instructions: Soak the rice in salted water and set aside Finely chop the onions and...
  13. P

    Fried liver help

    I like fried liver, but first time I tried it years ago. Didn't turn out that well. Tried looking for a recipe, but didn't like the way they were done. No coating in flour. No soaking in milk Finally found one, but minor glitch. Part of the instructions for liver about 3/8" thick. I...
  14. flyinglentris

    Recipe Fried Lox Ravioli in Tomato Cream Wine Sauce

    Fried Lox Ravioli in Tomato Cream Wine Sauce: Ingredients: 1) Semolina flour - 1-1/2 Cup 2) Eggs - 2 3) Lox - as required 4) Spinach - 1/4 Cup 5) Ricotta Cheese - 1/4 Cup 6) Cream Cheese - 2 to 3 tblspns. 7) Garlic - 4 to 5 tspns. 8) Shallot - 1/2 9) Serrano pepper - 1 large 9) Black olives...
  15. Fried Lox Ravioli in Tomato Cream Wine Sauce

    Fried Lox Ravioli in Tomato Cream Wine Sauce

    Fried Lox Ravioli in Tomato Cream Wine Sauce
    • flyinglentris
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    • fried pasta ravioli
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    • Album: Flyinglentris Meals 2021 (January to June)
  16. Fried Lox Ravioli

    Fried Lox Ravioli

    Fried Lox Ravioli
    • flyinglentris
    • Media item
    • fried pasta ravioli
    • Comments: 0
    • Album: Flyinglentris Meals 2021 (January to June)
  17. MypinchofItaly

    Recipe Fried Phyllo Dough stuffed with Red Wine Caramelised Onions

    Serves 2-3, Preparation 10 min, Cooking about 25-30 mins 2 White or even red onions - medium 3 tablespoons of brown sugar 20 g unsalted butter + butter for brushing phyllo dough 1 cinnamon stick or 1 teaspoon cinnamon powder 1 teaspoon aniseed seeds Full-bodied red wine, to taste Sheets of...
  18. GadgetGuy

    Fried foods can be dangerous for you!

    Eating too much fried food too often can be dangerous for you, according to top health officials. It turns out fried food is even worse for your heart than you thought
  19. Hemulen

    Recipe Fish for Tortillas

    Fish for Tortillas Serves 2-3 | Preparation & cooking time ~15 min Spice mix ingredients 2 tablespoons ev olive oil 3-4 teaspoons lime juice 1 teaspoon maple syrup 1 teaspoon salt 1 teaspoon roasted onion flakes 1 teaspoon dill seeds 0,5 teaspoon jalapeño flakes 0,5 teaspoon turmeric 0,5...
  20. MypinchofItaly

    Recipe Fried Milk Cream Morsels

    Makes: about 20 pcs | Preparation time: 20 mins | Cooking time: 25 mins Plain flour / All Purpose Flour: 100 g Caster sugar: 50 g Whole Milk: 500 ml Eggs: 5 Lemon zest: of about 1 lemon Breadcrumbs: to taste Peanut oil, for deep-frying, 1 lt Method Heat up the milk in a saucepan without...
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