roasted

IMHO, this is the best tartar sauce I've ever had. Ingredients +/- 1/2 cup roasted garlic cloves (about 2 medium heads) 1-1/2 cups mayo 1/4 cup sweet pickle relish 1 tablespoon fine diced onion 1 tablespoon fine diced red bell 1 tablespoon fine diced green bell 1 tablespoon whole grain mustard...

The key to this roasted garlic hummus is how you cook your chickpeas before you use them in the hummus. It's really easy to make it you have a pressure cooker and won't take very long. If you don't have one, get the chickpeas cooking before the garlic. If you do have one, get the garlic...

Ingredients 8 cups cauliflower flowerets 6 tbsp. EVOO 1 1/2 tbsp. ground cumin 1 1/2 tsp. turmeric 1/2 tsp. Cayenne pepper (more if you like it hot) 1/4 tsp. sea salt Method Heat oven to 375 degrees (F) Line 2 sheet pans with parchment paper In a small bowl mix together the EVOO, cumin...

Ever since I first saw purple cauliflower on a cooking competition show, I've wanted to make a soup from them. Unfortunately, I have yet to find any. I have used orange cauliflower, but that color eluded me. Likewise, no purple potatoes, though I have found purple carrots. Then, my What's Your...

There are plenty of recipes for roasted carrot dip and that is not surprising, since roasting carrots intensifies their flavour and caramelises the natural sugars. If all you do is roast and blitz the carrots then you won't regret it. But adding the Angostura Bitters adds a lovely sour...

Its all about sweet and sour. The earthy slightly sweet squash benefits from the tang of the lemon and candied lemons give unexpected bursts of sweet sour flavour. They look very pretty too. To make a complete dish, add pieces of Goat's cheese to the vegetables toward the end of cooking...

Ingredients. 2 Medium potatoes, scrubbed 3 tblsp Butter 6 Garlic cloves, thinkly sliced 1 tsp Paprika powder 1/2 tsp Salt 1/2 tsp freshly ground black pepper 10 Spring onions Method. Cut the potatoes into 20mm cubes. Place the cubed potatoes, butter, garlic, paprika, salt and pepper in the...

Turmeric has a delicate aromatic earthy taste and this recipe is designed to bring that to the fore by minimising on the other spices used. Ghee seems to emphasise the aromatic quality of the turmeric, so use it if you can. Serves 2. Ingredients 1 aubergine 100g mung beans 5-6 cherry...

I came across this recipe whilst looking for my Persian bean soup recipe from my Veggistan book which sadly it's in a shipping container being shipped from the UK to Australia. I had thought it would have been an ideal recipe for the current CookingBites recipe challenge but... instead I found...

Wholewheat fusilli with roasted vegetables I found this dish at a local gastlypub a few years ago. It was one of the only things on the menu that didn't scream "frozen then microwaved" and I liked it so much it has become a staple dish at home. It's incredibly quick and simple, very healthy...

Have you ever tried roasting brussel sprouts? I have never done it before, but I am doing it for tonight's dinner. I will let you know how it turns out. I do like brussel sprouts and I am guessing roasting them with some olive oil and a bit of kosher salt will bring out the natural sweetness.

We need some more pepper for The Cooking Bites Challenge and this right here might be good especially for those of you dealing with the cold weather. Ingredients 6-8 Red Bell Peppers ½ an onion chopped 2 tablespoons olive oil 5 cloves of garlic 4 cups of vegetable stock 2 teaspoons hot sauce...

I came across this recipe on the Huffington post website and soon located the 'original' on the minimalist Baker website. I like it because it is so simple and easy and it is vegan by default. I haven't made too many adjustments to it unlike my normal... Other than cutting back on the amount...

I just saw a recipe that included roasted broccoli. I've never tried cooking it like that before. Have you? It sounds really good to me. I mean, roasting usually brings out a lot of flavor in food, so it would have to be good, right? Well, if you like broccoli anyway, ha ha.

Another one of my favorite mushroom recipes is oven roasted mushrooms. They are so good this way and make a nice side to any dish. Ingredients 18 large mushrooms 3 Tbsp butter (salted) 2 cloves garlic, chopped 1 tsp parsley (dried or fresh) ½ tsp garlic powder Optional: squeeze of lemon juice...

I rather like this recipe from the BBC Food site for Spicy Roasted Parsnip Soup, but as with most of their recipes, I often find that they don't have anywhere near enough spiciness to them, so I have adjusted the quantities to suit my tastes. Also after reading through some of the comments, I...

I love to eat chestnuts during the holidays, but I have yet to find a good method for roasting chestnuts. Amazingly it is hard to do. Does anyone have any tips or recipes?