Mate it is easier and cheaper to buy veal here than beef.
Is it 'ethically' farmed? And is there a reason why its cheaper? Just curious...
Mate it is easier and cheaper to buy veal here than beef.
They are not crated. Cheaper? I don't know. I will ask . Both calves liver and escalopes were about £7.50 a KG. How much are they now in the UK? Just found this which may have something to do with it "Is it 'ethically' farmed? And is there a reason why its cheaper? Just curious...
Both calves liver and escalopes were about £7.50 a KG. How much are they now in the UK?
I love it when members make other member's recipes! Looks good. And that is spaetzle on the
I bought once from a local Dutch butcher for 45€ per kilo and the week before I bought from a Turkish butcher for 20€ per kilo.Yup indeed pretty expensive but worth it! I had some around Christmas too.
Looks great! The sides also look very satisfying
I bought once from a local Dutch butcher for 45€ per kilo and the week before I bought from a Turkish butcher for 20€ per kilo.
The quality was the same
There is one in Delft if you ever go there!No Turkish butchers in het Westland ( which is a shame really) .
Thanks for the link, I know there are several in the bigger cities. But I am limited in my mobility due to disability, so it's unlikely I will go there frequently.There is one in Delft if you ever go there!
Özhalk Market
Here in my neck of the woods, we have a Restaurant Chain called "La Panaderia" and their specialty is of course, Breads. I like in particular, their Soup Bread, where they cut out a cavity in a Round Bread and fill it with Soup. This is just one of many examples that play Pan as meaning Bread. La Panaderia means of course, Bread Bakery.