My freezer Inventory

Here's the latest:

Lemon sorbet
Box of Italian ices
Peach ice cream
Vanilla ice cream
2 lbs butter
2 half-loaves homemade wheat bread
2 boxes pre-made pie crusts (4 crusts)
4 big doughnuts
8 big molasses cookies
3 bags frozen potatoes (fries, tater tots)

1 rack pork spareribs
10 bone-in pork chops
1 lb knockwurst
3 lbs bratwurst
3 lbs pork bulk breakfast sausage
1 lb bacon
2 lb pork tenderloin
1 lb salami
4 lb chuck roast
1 lb ground beef
1 lb chicken breast
2 lb pork & kraut goulash
64oz fresh corn
24oz frozen peas
12oz frozen green beans
1 chipotle & sauce
48oz frozen strawberries
12oz frozen mixed berries
 
Here's the latest:

Lemon sorbet
Box of Italian ices
Peach ice cream
Vanilla ice cream
2 lbs butter
2 half-loaves homemade wheat bread
2 boxes pre-made pie crusts (4 crusts)
4 big doughnuts
8 big molasses cookies
3 bags frozen potatoes (fries, tater tots)

1 rack pork spareribs
10 bone-in pork chops
1 lb knockwurst
3 lbs bratwurst
3 lbs pork bulk breakfast sausage
1 lb bacon
2 lb pork tenderloin
1 lb salami
4 lb chuck roast
1 lb ground beef
1 lb chicken breast
2 lb pork & kraut goulash
64oz fresh corn
24oz frozen peas
12oz frozen green beans
1 chipotle & sauce
48oz frozen strawberries
12oz frozen mixed berries

Okay, I did a quick look.

Meat
More meat
Below that... meat
Oh, some shrimp and scallops, sea meat

I don't know why I go grocery shopping and buy meat. I have enough to last me a few months.

CD
 
Usually I have no idea what's in the freezer. A few months ago I found labels that don't fall off with the wet/cold, so many of the newer additions have readable labels. Unfortunately sometimes I forget. Every time I open the door to search for something, I say to myself "I must sort this freezer out" but up to now I've not managed it.

The majority of the containers that we use for cooked food are translucent but that's before they freeze.

My current favourites are these of which we have a number of different sizes.

 
I don't keep any cooked food in my freezer. I've learned that I can either eat it now as leftovers, give it to friends and neighbors, or I can put it in the freezer and throw it away next year.
CD

Even after we found the stickers which stick, I knocked up six portions of Chicken Kolhapuri, one to eat, five to freeze and found another four frozen portions in the freezer!

I haven't cooked any more since.
 
Last edited by a moderator:
Here's my latest freezer inventory:

Frozen fish fillets (2)
Rib roast bones
London Broil (top round steak - 2)
Strip steak (4)
Chuck roast
Ground beef (1 lb)
Chicken thighs (4)
Chicken drumsticks (6)
Streaky bacon (2 lb)
Sweet Italian sausage (1 lb)
Breakfast sausage links (1 lb)
Bratwurst (6)
Mexican chorizo (1 link)

Frozen steak fries (1 lb)
Frozen fast-food fries (2 lb)
Frozen hash browns (1 lb)
Pearl onions (12 oz)
Green beans (12 oz)
Lima beans (12 oz)
Garden peas (12 oz)
Frozen strawberries (3 lb)

Butter cheese (1 lb)
Farmers cheese (1 lb)
Butter (3 lb)
Whole nutmeg
Ginger root
Bread ends (various)
Molasses cookies (10)
Doughnuts (6)
Pie dough (2 crusts)
Puff pastry (1 sheet)
Italian ice desserts (5)
Popsicles (5)
Vanilla ice cream (half-gallon)
Butter pecan ice cream (half-gallon)
Caramel waffle cone ice cream (pint)

Amazing what'll fit in a standard fridge bottom pull-out freezer.

What's everyone else packing away?
 
TastyReuben you must have a huge freezer :eek: My freezer is currently full, and I have:
- 3 whole chickens, cut in pieces
- 1 pork loin
- around 3 liters of homemade chicken stock
- 3 bags of frozen vegetables
- about 1 kg hake fish
- around 500g redfish
- 1 bag with 3 pieces of codfish
- about 800g tuna steaks
- 1 diced celery
- 2 small bags with vegetable peels, to make vegetable stock
- 200g shrimp
- 1 plastic container with orange honey sauce
- 2 pork chops
- 2 duck legs
 
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