Spaghetti science

[Barriehie]

We had it last night. And I did not twirl it, lol, I cut it wtih my fork. Honestly I have often thought that twirling gets 2 utenisls dirty instead of one, so why bother?

I use chopsticks...

 

[JAS_OH1]

I use chopsticks...

You must have a wide mouth. If I used chopsticks with spaghetti bolognese I'd not be able to fit that ball of noodles, sauce, and meat in my pie hole. Besides, all those finely chopped tidbits of mushroom, onion, etc. being left behind in the bowl is sacrilege!

 

[Barriehie]

You must have a wide mouth. If I used chopsticks with spaghetti bolognese I'd not be able to fit that ball of noodles, sauce, and meat in my pie hole. Besides, all those finely chopped tidbits of mushroom, onion, etc. being left behind in the bowl is sacrilege!

I miss nothing...

 

[JAS_OH1]

I miss nothing...

Licking the bowl or plate? Or do you just tilt your head back, open mouth like a baby bird, and pour?

Just teasing of course.

 

[Barriehie]

Licking the bowl or plate? Or do you just tilt your head back, open mouth like a baby bird, and pour?

Just teasing of course.

We pour when it's fresh tomato season and salad time.