madebyyouandi
Senior Member
Whoops, I forgot to post in here. Here is my entry.
Recipe - Nabe Pockets: A new version of Japanese Hot Pot.
Recipe - Nabe Pockets: A new version of Japanese Hot Pot.
That looks soo nice! Real winter comfort food, or any season really...glad to read you back...well done.View attachment 79967
Parsnip & Turnip Stew. Making this re-energized my love of cooking. If I can create something this delicious that’s so simple to make, what excuse do I have to not do it more often? And, this challenge made me realize that I have been neglecting root vegetables, and these two in particular. I'm glad I woke up in time to submit an entry.
I need to incorporate hard cooked eggs into our salads again, love that!Starting with salad:
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I love it for it's retro nature and unusual ingredients!I suspect this is going to get everyone thinking I've lost the plot, totally & utterly but it really does work and it is completely gluten free to boot.
There are a number of recipes out there that use a small quantity of mashed potato and plenty of flour which just didn't feel quite right for "an ingredient challenge", so I went with one that was almost all potato and a little almond flour/meal/ground almonds.
Retro Recipe - Lemon Potato Cake
I'll apologise for overcooking it hence it collapsing a touch, it is still a surprisingly light and fluffy cake. It's not particulary sweet. In fact it is only slightly sweet and slightly lemony. I've added a sour* lemon drizzle to ours (* made using Meyer lemons & no sugar) to enhance the lemon flavour but you could easily add any fruit or even melted chocolate whilst making the cake if you so desired.
Important question: do you pronounce ROOT:
It's a regional question, and arguably not THAT important.
- where it rhymes with BOOT, or
- where it rhymes with FOOT