The CookingBites Spice Challenge - Spice of the Month (November 2017): Vanilla

Vanilla cured salmon with cucumber ketchup, charred cucumber and pickled ginger

I'm going to jump right in and post a savoury recipe that, for obvious reasons, I couldn't possibly have tried! It does however come from a very reliable source (James Martin), and I have no reason to expect that this recipe does not work. If you follow the link in the recipe, there is a video clip from the series. The photo is a still from the video.

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https://www.cookingbites.com/thread...up-charred-cucumber-and-pickled-ginger.11192/
 
Elawin said:
Vanilla cured salmon with cucumber ketchup, charred cucumber and pickled ginger

I'm going to jump right in and post a savoury recipe that, for obvious reasons, I couldn't possibly have tried! It does however come from a very reliable source (James Martin), and I have no reason to expect that this recipe does not work. If you follow the link in the recipe, there is a video clip from the series. The photo is a still from the video.

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https://www.cookingbites.com/thread...up-charred-cucumber-and-pickled-ginger.11192/
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I trust James Martin. Are you going to try making it @Elawin ? I think I will...
 
this is going to be a difficult challenge! Vegan (or even vegan plus eggs) and vanilla simply comes up with sweets, biscuits and desserts except for a single recipe which tbh is rather simple and hardly warrants writing up (though it is apt for the UK, winter and approaching seasonal events!)
 
The Late Night Gourmet said:
Does this spice challenge require it to be a savory recipe? I am planning to do at least one such recipe, but I'm also planning to do a boring sweet recipe with vanilla shortly. Would that qualify for the challenge?
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It was just more of a challenge to come up with something savoury... Vanilla always seems to get made into sweet things
 
Elawin said:
I have quite a few recipes in my "collection" that have vanilla as an ingredient, and @morning glory does mention fish in the intro. It so happens that that was the only savoury recipe I had, and then only because I have all the recipes from the Home Comforts series 1, 2, and 3.
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Its a good series and I am going to make the recipe you posted! But all vanilla recipes are welcome.
 
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