Egg burritos tonight.
I had egg tacos for breakfast at Papasito's at DFW airport. They were very good, and big! One had applewood smoked bacon, and the other had Mexican chorizo (not the same as Spanish chorizo). Some airport eateries are really upping their game. Still overpriced, but at least the food tastes good.
I got to my parent's house, and my dad had picked up some BBQ brisket from Rudy's. It is a chain restaurant, but actually quite good.
No pictures. I never think to take pictures of food I didn't make.
CD