What did you cook/eat today (November 2019)

[MypinchofItaly]

Orecchiette with Italian sausage, sage and browned butter. Pecorino romano cheese.
View attachment 34829

There’s a party in that plate!

 

[Yorky]

Batata Harra with soft boiled eggs.

3 s.jpg

• Yorky
• 18 Nov 2019

With soft boiled eggs.

 

[TastyReuben]

Bellissimo

Grazie!

 

[CraigC]

Not a criticism, but would a sprinkle of basil over that do the picture more pleasant. Like give it some colour. I'm sure it's really yummy, just I'm always aware of presentation. Don't mean to be mean. I love Italian.

Russ

I don't think sage and basil would work together and I'm not a big fan of parsley.

 

[TastyReuben]

Leftover from yesterday's schnitzel, pork tenderloin sandwiches, with dill pickles and mayo. Potato chips/crisps on the side (all-dressed - "Canada's No. 1 Flavor!").

Pork Tenderloin Sandwich

• TastyReuben
• 18 Nov 2019

 

[MypinchofItaly]

Cannellini beans salad with celery, carrot, tomatoes, onion, basil and a pinch of poppy seeds

 

[MypinchofItaly]

Since I had another leftover carrot and some spinach leaves, I also made this veal rolls stuffed with them...

 

[SatNavSaysStraightOn]

Mushroom Bisque with Fava Bean Croutons

• SatNavSaysStraightOn
• 18 Nov 2019

 

[TastyReuben]

Another sandwich, fish this time, from frozen filets, like what a kid would eat. MrsTasty wanted cheese on there, so it's pretty much like a McD's Filet-O-Fish.

Fish Sandwich, Crispy Crowns, And Steamed Cabbage And Carrots

• TastyReuben
• 18 Nov 2019

 

[Morning Glory]

Another sandwich, fish this time, from frozen filets,

Fish finger sandwiches are a 'thing' in the UK. I'm quite partial to one sometimes - it has to be in soft white bread and with brown sauce for me. I've never considered cheese in them.

 

[caseydog]

Fish finger sandwiches are a 'thing' in the UK. I'm quite partial to one sometimes - it has to be in soft white bread and with brown sauce for me. I've never considered cheese in them.

Cheese on a fish sandwich is a McDonald's thing. I can do without it. When I make a fried fish sandwich at home, I don't use cheese, just some homemade tartar sauce. I use a white-bread hamburger bun, warmed for 12 seconds in the microwave oven so it is warm and soft.

CD

 

[caseydog]

I had a bone-in pork chop, sous vide and seared, served on some wild rice with garlic butter. I seasoned the chop with salt, pepper, granulated garlic, and put it in the vacuum sealed bag with a few sprigs of fresh rosemary from the garden. Seared with the Searsall.

CD

 

[rascal]

Helped daughter shifting, picked Burger King on way home. It was good.

Russ

 

[TastyReuben]

I had a bone-in pork chop, sous vide and seared, served on some wild rice with garlic butter. I seasoned the chop with salt, pepper, granulated garlic, and put it in the vacuum sealed bag with a few sprigs of fresh rosemary from the garden. Seared with the Searsall.

View attachment 34869

CD

That looks perfect!

 

[Morning Glory]

I had a bone-in pork chop, sous vide and seared, served on some wild rice with garlic butter. I seasoned the chop with salt, pepper, granulated garlic, and put it in the vacuum sealed bag with a few sprigs of fresh rosemary from the garden. Seared with the Searsall.

View attachment 34869

CD

Delicious!