What did you cook or eat today (April 2022)?

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Sort of, but missing the middle piece of bread that a true club sandwich should have, at least around here.

I bought a six-pack of brioche buns the other day, and I’m using them up. Get ready to see the last two in action in the breakfast thread.
I love brioche. I always have them on hand. They keep well in the refrigerator.
 
Sort of, but missing the middle piece of bread that a true club sandwich should have, at least around here.

I bought a six-pack of brioche buns the other day, and I’m using them up. Get ready to see the last two in action in the breakfast thread.
I was checking out the top bun, there's enough height and heft there to thinly slice a piece for the middle layer. And a new sandwich was born!
 
It's Mr. OH's birthday. I am making breakfast burritos with redskin potatoes, peppers, onions, scrambled eggs, cheese, and grilled chicken cut up into small pieces. I am going to go get us sushi takeout later on for our dinner tonight.
Happy birthday to your hubs! 🧁
 
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