What did you cook or eat today (April 2025)?

TastyReuben

Nosh 'n' Splosh
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Simply tell us what you cooked or ate this month - pics appreciated but not required.
 
Today (and yesterday) - Chinese takeaway.
Vegetable lo mein, spring rolls and prawn wontons. Homemade sweet & sour sauce, because the little sachets taste of nothing.
Yesterday lunch.jpg
 
I told the boys I was going on a smoker cooking day for Mother’s Day and as the youngest is in the midst of his finals that we’ll just skip it, no need for cards or going out for lunch etc.
They said they didn’t feel like they could do nothing so made me a decent sized jar of pesto.
IMG_5648.jpeg


IMG_5649.jpeg

Very nice it is too 😊
 
Before I went to bed I remembered the beef short ribs were on the last use by date so I opened them and they smelt on the edge of ok, you know that meaty smell that’s might just be a bit too meaty smelling.

Cos it’s 30 quids worth I bunged them in the slow cooker and decided I’d reassess in the morning. I’ve been lying here awake since 2am wondering if they’re ok or not, I might give up and go n see! 😂

I think I have might have to stop overnight cooking!
 
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