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Not really, no. It's like comparing a meringue to a plain omelette. Recipe - (Vegan) Baked Almond Nut Cheese (Feta Style) - revisited
What did you cook or eat today (December 2022)?
- Thread starter Morning Glory
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The Velvet Curtain
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Same beard.Now that I've heard you talkin', I'm thinkin' that ole' boy could be one of yur' kinfolk.
CD
My family don’t dress that nicely.Now that I've heard you talkin', I'm thinkin' that ole' boy could be one of yur' kinfolk.
CD
medtran49
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Guess CD and Craig were thinking along the same lines.
Queso fundido with fresh chorizo, poblanos, tomatos, onion and garlic, plus a little cumin, along with homemade guacamole and freshly fried tortilla chips.
Queso fundido with fresh chorizo, poblanos, tomatos, onion and garlic, plus a little cumin, along with homemade guacamole and freshly fried tortilla chips.
msmofet
🌹 🍉 Still trying to get it right.
No dinner. I don’t feel like doing anything. The day is ruined and probably tomorrow also. And I didn’t get to see daughter today. Hopefully she’ll come tomorrow to open gifts and then go home afterwards.
The OMWC
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What's going on? Does one relate to the other?
How are things at your daughter’s? Can you possibly move things over there?
Msmofit lost power, and water due to the big winter storm.
I would suggest doing what my family is doing, and move Christmas back a week to the New Years weekend.
CD
The OMWC
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Yeah, New Years is when we're doing the real celebration. I encourage this.
detroitdad
Legendary Member
My sub cooked breakfast for me today.
The Velvet Curtain
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Sorry to hear this, hope you get through the next few days OK. As said above, don't dwell on what is lost, look forward to celebrating when normality returns
The Velvet Curtain
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Christmas Day breakfast, eggs with smoked salmon and a crispy chorizo crumb, paired with a bucks fizz.
Yorky
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My Christmas Dinner (my wife had noodles because that's what she wanted).
Seasoned pan fried beef steak (60 seconds each side) plus 60 seconds each side blowlamp, sliced with roast potatoes and green pepper and mushroom cream sauce. Accompanied by a Californian Cabernet Sauvignon
Seasoned pan fried beef steak (60 seconds each side) plus 60 seconds each side blowlamp, sliced with roast potatoes and green pepper and mushroom cream sauce. Accompanied by a Californian Cabernet Sauvignon
Yorky
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It was my first beef steak meal for some time, maybe 9 months, and I really enjoyed it.
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