Lullabelle
Midlands, England
Just a light lunch today. Caesar, meats and cheese.
Is there any kind of timeline as to when things will turn back on?No water last night, so I had 2 Pillsbury Grands buttermilk biscuits with Kerrygold butter for dinner.
I guess when temperatures go up. This has never happened to us before.Is there any kind of timeline as to when things will turn back on?
Did Caesar appreciate being eaten?Caesar, meats and cheese.
Word is, he was delicious, as he’d just been tenderized.Did Caesar appreciate being eaten?
No photos of our Christmas lunch. I managed to virtually cremate the turkey. The instructions said 2 and a half hours at 180 C. I checked it at 1 and a half hours and it was all burnt on top and the legs had given way and dried up. It was edible in parts but not a pretty sight. The stuffing also got burnt. Oh, and I managed to make lumpy gravy from Bisto granules - and I mean really lumpy! I also forgot to put the sprouts on in time so they were served 'mid meal'. My son and daughter were quite polite really, under the circumstances!
I’ve done that before, after seeing America’s Test Kitchen demonstrate it several years ago, and I think they said they got the idea from Julia Child. It’s a great method.Spatchcock the turkey and dry brine it, then roast it sitting on top of the stuffing/dressing.
where are you?I guess when temperatures go up. This has never happened to us before.