What did you cook or eat today (January 2021)?

[The Velvet Curtain]

Nice! And I love your glass placemats (not sure what you call those in other countries).

Glass placemats

 

[Herbie]

Too tired to cook today so heated up a couple of gluten free, vegan pizzas from the supermarket. My goodness they have come a long way in recent years.

 

[JAS_OH1]

Glass placemats

Yeah, well, you know...our biscuits look like this and are not sweet:

And English biscuits could look something like this:

Also we have banana bread that is not really a bread at all but more like a cake.

So I just never know about "English" and "American English" because there are several things besides biscuits and cookies (and banana bread) that are completely different.

 

[LissaC]

Roast chicken with red wine sauce with onions and potatoes

 

[Hemulen]

Roast chicken with red wine sauce with onions and potatoes
View attachment 56328

Mmm, that looks really juicy and delicious .

 

[LissaC]

Mmm, that looks really juicy and delicious .

Thank you!

 

[JAS_OH1]

Beef tenderloin tips and cheddar sandwich with sauteed mushrooms, onions, and peppers.

 

[PabloLerntKochen]

Morning Glory I love it how you plate your dishes, great work.
Bavarian cream, with colored gelatin and a small pinch of MSG. Tastes okay, little bit strange.

Stay healthy

 

[LadyBelle]

It’s my Dad’s birthday tomorrow. We can’t visit as my parents have “bubbled” with my brother, so that

I’ll drop this on the doorstep tomorrow. Really I made it for me nephew (whose 2 and loves cake).

 

[rascal]

The cupboards bare this morning, no biscuits/cookies. We didn't do our normal shop on Saturday so well do that tonight. Biscuits are on the list.

Russ

 

[flyinglentris]

Napped a good part of the day away after returning from the grocer.

I did a quick fix of a Stefano's Pepperoni Calzone. I love those things.

I got a white square porcelain plate for photography. It let's me adjust exposure a bit differently than the red dinnerware I have. I put a tomato on for a side and some color.

 

[medtran49]

Sliders with tater tot crowns.

 

[murphyscreek]

This is not a criticism. Just wanted to let you know that if you ever redo this video, it's hard to hear you over the sizzling (during the time you are cooking the meat).

Like most of your recipes, it looks so simple to make (that's all you!) and delicious. Added it to my list of things to try.

Thankyou, appreciate the feedback re the sound. It's something I need to do something about. Cheers.

 

[TastyReuben]

Mo' pizza!

 

[mjd]

It’s my Dad’s birthday tomorrow. We can’t visit as my parents have “bubbled” with my brother, so that

I’ll drop this on the doorstep tomorrow. Really I made it for me nephew (whose 2 and loves cake).

View attachment 56333

Too cute! Great job.