What did you cook or eat today (January 2022)?

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Cotechino e lenticchie. Big thanks to MypinchofItaly for the inspiration to have a crack at making this dish. I'll admit the cotechino did take a little chasing down. I actually made this two days ago, but am just about to have the last of the leftovers.

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View: https://youtu.be/zG2PsShLdCA
 
You need to school me up on this, never had a daiquiri either.

Russ
There are lots of ways to make them. I like strawberry daquiris the best. I like to use frozen fruit because then I don't have to dilute the flavor with ice, instead I am diluting the flavor with a little rum, and some nice whipped cream for the top!
 
There are lots of ways to make them. I like strawberry daquiris the best. I like to use frozen fruit because then I don't have to dilute the flavor with ice, instead I am diluting the flavor with a little rum, and some nice whipped cream for the top!
I'm picking fresh strawberries daily. I freeze until I make jam. I can divert some???

Russ
 
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