JAS_OH1
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Tuna casserole:
That looks lovely! is it broccoli and pasta, what else do you put in?Tuna casserole:
View attachment 79341
Tuna casserole:
View attachment 79341
Cream of mushroom soup, half n half, gouda cheese, egg noodles, extra mushrooms, tinned tuna in oil, topped with crushed potato chips and garnished with chopped parsley (cooked broccoli served underneath while plating). I seasoned the casserole with lemon pepper before baking. It's simple and good. Thank you!That looks lovely! is it broccoli and pasta, what else do you put in?
Yeah, it's one of hubby's favorites.I haven't had tuna noodle casserole in ages. Talk about a throwback classic.
CD
Tbh I'm not sure as I've never made "normal" chilli. I won't eat anything with tomatoes. The wife has a load of Slimming World recipe books so I just pick something from one of them. These enjoyed it although she said she expected it to be more spicy.That is nice of you. What does Slimming World style mean? Are you reducing some of the usual ingredients?
Tbh I'm not sure as I've never made "normal" chilli. I won't eat anything with tomatoes. The wife has a load of Slimming World recipe books so I just pick something from one of them. These enjoyed it although she said she expected it to be more spicy.
I can show you recipe then you can see how it differs from standard.
Do you realize that the original chili con carne, invented in Texas and called "Texas Red," has no tomatoes in it? None.
Nothing "abnormal" about chili without tomatoes. That's the OG chili.
CD
Do you realize that the original chili con carne, invented in Texas and called "Texas Red," has no tomatoes in it? None.
Nothing "abnormal" about chili without tomatoes. That's the OG chili.
CD