I made a full recipe of pasta dough, we rolled it out into sheets, then cut and used up the thawed frozen mix of ricotta, moz, parm, etc. cheese filling taking up room in the freezer to make manicotti. Craig made the sauce. Simple garden salad on the side. We were supposed to make garlic rolls too, but forgot thank goodness since I was stuffed with what we had. Now, we have 2 meals of manicotti in the freezer. Sigh, I'm not sure if we are making progress in cleaning out the freezers or not, but at least these are ready to pop into the oven meals.