What did you cook or eat today (June 2019)?

[medtran49]

Pasta with leftover porchetta from the freezer, onion, celery, white wine and parm.

 

[Elawin]

Lasagne made with lentils (instead of meat), spinach, tomatoes, onions, garlic and Italian seasoning, and plenty of sauce, cooked in my slow cooker.

 

[medtran49]

Pasta with leftover porchetta from the freezer, onion, celery, white wine and parm.

Oh, I forgot, fennel pollen too.

 

[rascal]

Roast beef and Yorky pud. And veges, not sure what yet. Wife bought home two meals from her work last night, chef there made them, gave 2 to her to take home. The cook there looks after us as I give him my curry onions.
Try to get a pic later.

Russ

 

[rascal]

Plus pepper corn sauce.

 

[Yorky]

More beef, kidney and potato pie (AKA beef stew with a lid).

I think that I'll forego the lid in future and just add a few slices of dipping bread.

 

[Morning Glory]

Oh, I forgot, fennel pollen too.

And that has reminded me that I have some fennel pollen which I ordered when you mentioned it a while back.

 

[Morning Glory]

View attachment 28846

Plus pepper corn sauce.

Looks great - your photos have got so much better! Was there gravy? Or was the peppercorn sauce the gravy?

 

[Lullabelle]

Steak in a bbq sauce ciabatta, husband's own made potato salad

 

[rascal]

Looks great - your photos have got so much better! Was there gravy? Or was the peppercorn sauce the gravy?

Sauce was the gravy.

Russ

 

[Morning Glory]

I'm still playing catch-up: Spicy Aubergine Involtini for the CookingBites Recipe Challenge

 

[rascal]

Earl grey tea with square crumpets with Vegemite. Wife couldn't find round ones. I really like the round ones. Not so much the square ones.

Russ

 

[detroitdad]

citrus marinated chicken and mustard braised broccoli.

 

[rascal]

citrus marinated chicken and mustard braised broccoli.

View attachment 28876 View attachment 28877 View attachment 28878

That meat looks so moist and making me hungry.

Russ

 

[medtran49]

Pork loin stir fry with red bell, garlic, ginger, shi-taki mushrooms, baby corn, bean sprouts, green onions, hoisin, tamari, sesame oil, shaoxing wine, I can't remember how to spell it, and glass noodles.

The forum keeps changing to shootaki, thus, the hyphen.

This was basically a use up what was leftover meal from making the special fried rice last week.