I love broccoli. Any chance of the recipe? or just the ingredients list?
Eggcellent!Oh boy! I won! I won!View attachment 113869
I get those sometimes - when I'm too close to the grill.I had leftover barbecue chicken legs,
Hey when you seal your eggrolls, do you use water or eggwash?I'm planning to make springrolls or eggrolls later on.
Lunch was part if the filling, jasmine rice and very quick pickled cukes
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I love that your nail color matches the packaging.As it is Friday, I try to eat fish or vegetarian. I loved today's salad of anchovies, fresh baby cucumbers, pickled cucumbers, cooked broccoli, almonds, tomatoes, green olives, gluten free pasta, mayo, pumpkin seed oil and soy sauce.
I ate half the broccoli prior to assembling the salad,obviously I missed it...
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I used waterHey when you seal your eggrolls, do you use water or eggwash?
I haven't made eggrolls in over 25 years, couldn't remember what I did last time, thanks!!I used water