What did you cook or eat today (November 2023)?

[Puggles]

There is a Jet's Pizza near me. Is that reasonably good Detroit Style Pizza?

CD

F&#@ yea it is. Dude, get the "8-corner". Also, they make really good ranch on site. You can also buy their dough and pizza pans!

 

[caseydog]

F&#@ yea it is. Dude, get the "8-corner". Also, they make really good ranch on site. You can also buy their dough and pizza pans!

I'll take that as a "Yes."

However, two things that never come close to my pizza are pineapple and ranch dressing.

CD

 

[detroitdad]

I'll take that as a "Yes."

However, two things that never come close to my pizza are pineapple and ranch dressing.

CD

AMEN!!!!!!!

 

[rascal]

Or, as we’ve learned from you…a seagull’s brekky!

Exactly lol

Russ

 

[rascal]

So I thought we might have satay veges but wife opens door of kitchen freezer, ferrets through it and found pizza dough from TastyReuben I got. That's tea tomorrow she said..not asked but said. Shut the door and said I feel like chicken tonight . So I went to freezer in garage and took a small chook 950gm
Just enough for 2. Roasted with veges corn peas and " proper gravy ".
I'll need to make and freeze more pizza dough.
It will contain pineapple.
Lazy day watching galloping races ..nz cup up for grabs. Last day of 2 weeks of racing.

Russ

 

[blades]

I cooked a chicken "stroganoff" for dinner and served it on pasta. Simple recipe that I won't post since I didn't measure anything. Most cooks don't want to see quantities like glug, dash, sprinkle, handful, quick pour, serving spoon full and so forth. It was satisfying and delicious.

 

[SatNavSaysStraightOn]

Sigh

He was meant to be cooking Spanish omelette. Instead he started the gardening and asked me why tea wasn't made!

 

[SandwichShortOfAPicnic]

The test pilot freezer sandwiches worked ridiculously well so today I’m going for it with breakfast rolls - sausage bacon and egg (only the yolk because the white is not freezer friendly), frankfurter sandwiches and cheese n pickle.

Sausages are a go!

Frankfurters

and normal bangers

The bacons fried to a crisp so as soon as the butter has softened the Subwiches factory will be full steam ahead

 

[MypinchofItaly]

Sardinian gnocchi with sausage, tomato and little chunks of Parmigiano rinds.

 

[PabloLerntKochen]

More food for homeless people

Spoiler: Food

tomatoe rice

convince sesame carrot

convince vegan cevapcicci

cheese spread

juicy chicken

 

[TastyReuben]

Sigh
View attachment 107173

He was meant to be cooking Spanish omelette. Instead he started the gardening and asked me why tea wasn't made!

It looks good, though!

 

[TastyReuben]

Toasted ravioli (cheese-filled):

 

[blades]

Toasted ravioli (cheese-filled):
View attachment 107202

Good idea. What is the sauce?

 

[SandwichShortOfAPicnic]

Made lots of sandwiches and rolls for the boys freezer. Now they should be able to avoid getting hangry if they oversleep by just grabbing a breakfast roll or sandwich from the freezer on their way out.
If those plastic bags don't come back for reusing though that'll be the end of mum's free subwiches!

Made with just yolks, poached and the membrane peeled off. Burford browns, always gloriously orange inside!

and the sarnies.

Salchicha y Mostaza (Frankfurters and Mustard) named mostly to avoid the boys thinking "these frankfurter are weird"

Used new frankfurters for the sandwiches from Finnebrogue that are uncooked, nitrate free and don't use the usual carcinogenic smoke flavouring. I didn't enjoy cooking them.
They recommend grill, fry or air frying them. I tried air frying and did not like the skins, pan frying gave a much more satisfactory result, the flavour is correct but they're not frankfurters as we know them!
I used their streaky bacon and bangers too. Nice to be able to buy these things free of nasties.

 

[caseydog]

SSOAP, even real smoked meats/sausages have carcinogenic compounds. The Maillard effect from pan searing does, as well. Unless you boil raw meat, you are taking a risk.

CD