What did you eat or cook today (December 2024)?

[Barriehie]

Garlic & chilli prawns, green beans, Brussels sprouts and Sriracha from the wok with white sticky rice
View attachment 122201

Wowzer! Looks really good.

 

[medtran49]

Cobb salad, with a homemade vinaigrette, starting with tomatoes and going clockwise, chicken, avocado, HB eggs, bacon, brown mushrooms, cucumber, and Gorgonzola. Spring mix lettuce.

 

[SatNavSaysStraightOn]

A treat whilst out Christmas shopping.

All vegan. In fact there were no less than 8 flavours to choose from.

 

[TastyReuben]

We had hot wings and are about to dip into some stollen.

 

[kaneohegirlinaz]

Sous Vide Pork Chop, homemade Cinnamon Apple Sauce, Roasted (AF actually) Herbed Potatoes and steamed Spinach.
I didn't get the crust on the chop as seared as I would have liked, but good all the same.

 

[SatNavSaysStraightOn]

Lunch ended up being eaten out. Hubby decided to start with a dessert.

Banana muffin And he had the Belco Bowl

I had smashed avo on sourdough with mushrooms and spinach.

 

[karadekoolaid]

I had a faceful of this today: mattar paneer, or Indian cheese & peas in a spicy cream sauce.

Then, about three hours later, I was a bit peckish, so I had a slice of goat's milk brie with some fresh bread and a tablespoon of sweet chile jam!

 

[Puggles]

Homemade blueberry muffins using sourdough discard with a struesel topping.
View attachment 122122
Sourdough Blueberry Muffins with Crumb Topping

How much discard? From your previous feeding?

 

[Puggles]

I'm waking up my starter and feeding it to definitely do something with it this weekend. I'm gonna be doing a crap ton of projects for a while. I have a month off from work.

I also made a homemade fry seasoning that I'm testing. And a dipping sauce.

 

[JAS_OH1]

How much discard? From your previous feeding?

I have a cache of discard in a jar in my fridge that I use for various recipes. I just used the grams listed in the recipe. Since it calls for baking soda and baking powder, there is additional leavening so it doesn't need to be recently fed, but I don't think it matters if you use discard from a recent feeding since it's not given any time to ferment. At any rate, they were downright delicious! It's a great recipe. Sometimes stuff you find on the internet isn't always as good as they say it's going to be, LOL. This one hit the mark!

 

[SatNavSaysStraightOn]

A light evening meal of bread and cheese (herbs and garlic cashew) with some strawberries that are deliciously sweet.

 

[badjak]

Tandoori chicken (well, tandoori spiced, cooked over charcoal)
Some form of dal and rice.
No pucs, but maybe later of the left overs

 

[badjak]

Left over's
With just another form of chicken