SandwichShortOfAPicnic
Legendary Member
Chicken feet! I like using those for stocks and broths. They're up to stupid expensive now, double the price of pig's feet, so I've had to fall back to pigs feet. Still good but...
I didn’t look at the price of the chicken feet but it was an enormous bag!
They had six different types of trotters in the freezer cabinet ranging from enormous to tiny pre chopped.
I have to say I wasn’t sure what you’d do with ‘Chicken Gizzards’ but I’m thinking about looking it up and maybe making another trip up there.