bread

Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking
Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking.
Bread may be leavened by naturally occurring microbes (e.g. sourdough), chemicals (e.g. baking soda), industrially produced yeast, or high-pressure aeration, which creates the gas bubbles that fluff up bread. In many countries, commercial bread often contains additives to improve flavour, texture, colour, shelf life, nutrition, and ease of production.

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  1. Yorky

    How do you build your burger?

    I tend to build my burgers the same with only minor amendments. This one was base, green oak lettuce, beef patty, ketchup/balsamic vinegar (70/30), pickled jalapeños, mid section, sliced tomatoes, raw onion and then the lid. Sometimes I add a fried or poached egg before the lid.
  2. SatNavSaysStraightOn

    Recipe Egg-in-a-hole

    I was searching for a title and after coming across bread being used instead of pastry for mini breakfast muffins, I decided to use an old favourite, toad-in-a-hole. Well there is neither a toad or a hole in toad-in-a-hole but at least with mine there is both and egg and a hole... I was trying...
  3. Cinisajoy

    Recipe Corn Bread

    Ingredients 2 cup all purpose flour 2 cup cornmeal 2 tablespoon sugar 2 tablespoon baking powder 1 teaspoon salt 2 cup milk 2 eggs 1/2 cup vegetable oil Method A 12 and 7/16 inch cast iron skillet or a 12 or 13 inch cast iron skillet Preheat oven to 425° F. Wipe the cast iron skillet with...
  4. Yorky

    Recipe Seasoned Bread Pudding

    This is a Yorkshire dish that my dear old mum (bless her) used to make when we had some old left over bread (which wasn't often). It's served as a starter (in lieu of Yorkshire puddings) with onion gravy and, like Yorkshire puddings, is intended to fill you up so that you eat less meat...
  5. winterybella

    Recipe Cinnamon swirl Banana Bread

    The one thing I can bake well is a banana bread and this twist with cinnamon seems like a good fit for me. Truth of the matter is I don't know I'd be too great with all the swirling and I definitely won't be finishing with slices of banana on the top. Still I like the recipe and it's something I...
  6. GadgetGuy

    Upside Down Banana Bread.

    Stumbled across this recipe on Facebook. Spelled Banana wrong. https://www.buzzfeed.com/alvinzhou/youve-totally-been-making-banana-bread-the-wrong-way-your-en?bffbtasty&utm_term=.xpm5vARqJJ#.jq4Y4n0RVV
  7. C

    Recipe Japanese Melon bread (Melon Ban)

    Ingredients For the bread 150g of Bread flour 1 Tablespoon of fat-free milk powder 2 Tablespoons of egg (A) 1 teaspoon of dry yeast (A) 2 Tablespoons of sugar (A) 55cc of warm water (B) 30g of butter (B) a pinch of salt For the cookie 100g of flour 30g of butter 2 Tablespoon of caster sugar...
  8. F

    Cannot make soft bread

    Why is it that I cannot make a really soft bread, like that from the supermarket. I do not use a bread maker, just by hand. I have tried a few recipes so there must be something I am missing or it just cannot be done without industrial machines. Can anyone give me a recipe and technique...
  9. beasleym1989

    Beginner Bread Question

    I want to make some jalapeno cheddar bread for my boyfriend to make sandwiches out of for work. He likes the shape of the round loaves that you can find at HyVee or WalMart. Are these just made in a round cake pan or are they freeform? Or is there an actual round bread pan out there?
  10. C

    Recipe Sundried Tomato And Chilli Bread

    Ingredients 1 tbs extra virgin olive oil 1 onion, peeled and finely chopped 1 tsp Schwartz Chilli Cooking Paste 3 tbs sundried tomato paste 500 g (1 lb) strong bread flour 1 tsp salt 1 tsp caster sugar 1 tsp quick action yeast 300 ml (½ pint) hand hot water 15 ml (1 tbs) olive oil Milk to glaze...
  11. Diane Lane

    Recipe Yuletide Banana Bread

    As usual, I have two bananas that are going bad, so I'm going to make this bread later. I was going to make it as is, but when I pulled out my bread pans to look for the appropriate size, it dawned on me that I could make two smaller breads, rather than one large one. I owe a friend a dessert...
  12. SatNavSaysStraightOn

    Recipe Carrot and Apple Bread

    I'm rather enjoying this challenge - carrots that is. This looks rather nice and I can feel it arriving with a certain carrot and coriander soup. I reckon it would supplement the soup very nicely indeed. The recipes is from this site Averie Cooks...
  13. Morning Glory

    Recipe Rye bread with carrots, caraway and Guinness

    So I was thinking about carrots. What complements carrots? Aniseed flavours work well with the sweet earthy taste of carrots. OK, what about caraway seeds, that should work. What else do caraway seeds go with? Rye bread! I thought that as carrots work in cake , then they must work in bread too...
  14. C

    Recipe Vegan Brown Soda Bread

    Traditional soda bread with healthy addition of omega 3 rich linseed. Ingredients 400 g (14oz) stone-ground wholemeal flour 75 g (3oz) plain white flour (or use 475 wholemeal) 100 g ground flax seed/golden linseed 1 tsp salt 1 level teaspoon bread soda 1 tsp vegan egg replacer e.g. orgran 1...
  15. djordjem87

    Recipe Serbian fried bread

    So it is not a deep fried English type of bread for breakfast. It is more gentile and with less fat. Ingredients: -Slices of bread , approx. 1 cm thick - few eggs - few drops of milk - salt and pepper - oil for frying - Put some oil in frying pen but not too much. You would want you bread to be...
  16. C

    Recipe Gluten Free Maple Walnut Bread

    Ingredients 2 ¼ cups gluten free flour blend (such as King Arthur) 2/3 cup tapioca flour 2/3 cup potato starch 1 tablespoon baking powder ½ teaspoon baking soda 1 ½ teaspoons xanthan gum 1 ½ teaspoons ground cinnamon 1 teaspoon salt 1 cup maple syrup(12 oz) 1 cup buttermilk, at room temperature...
  17. C

    Recipe Fadge (Potato Bread)

    Ingredients 1lb/500g floury potatoes, cooked and mashed (or use left over mashed potato's) 1 oz /30g butter, melted plus a little extra for greasing 1/2tsp salt 1 medium egg 4 oz/115g plain flour / all purpose flour, plus a little extra for rolling out 1tsp baking powder Preperation Preheat...
  18. Morning Glory

    Making bread in France

    I've just got back from a week's self-catering holiday in Saumur in the Loire Valley, France. One of the things I made was bread, using flour bought in a French supermarket. Despite the challenge of a small gas oven which had no temperature settings (!), the results were fantastic and much...
  19. kgord

    Do you still use your bread maker?

    Maybe this should have been under the kitchen tools section but I was wondering how many people still use their bread maker for bread making and other things? I still use mine but sparingly. I don't even think the stores are still selling bread machine mix. I usually look online for breads that...
  20. JennyHeart

    How to bake organic gluten free bread in a bread maker

    I have been eating gluten free for over a year, and buying gluten free bread has become a concern of mine due to to the cost of them all. Can anyone give me instructions on how to bake organic gluten free breads in a bread maker? I had to spend over $11.00 for a loaf at a health food store. The...
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