egg

An egg is the organic vessel containing the zygote in which an embryo develops until it can survive on its own, at which point the animal hatches. An egg results from fertilization of an egg cell. Most arthropods, vertebrates (excluding live-bearing mammals), and mollusks lay eggs, although some, such as scorpions, do not.
Reptile eggs, bird eggs, and monotreme eggs are laid out of water and are surrounded by a protective shell, either flexible or inflexible. Eggs laid on land or in nests are usually kept within a warm and favorable temperature range while the embryo grows. When the embryo is adequately developed it hatches, i.e., breaks out of the egg's shell. Some embryos have a temporary egg tooth they use to crack, pip, or break the eggshell or covering.
The largest recorded egg is from a whale shark and was 30 cm × 14 cm × 9 cm (11.8 in × 5.5 in × 3.5 in) in size. Whale shark eggs typically hatch within the mother. At 1.5 kg (3.3 lb) and up to 17.8 cm × 14 cm (7.0 in × 5.5 in), the ostrich egg is the largest egg of any living bird, though the extinct elephant bird and some non-avian dinosaurs laid larger eggs. The bee hummingbird produces the smallest known bird egg, which weighs half of a gram (around 0.02 oz). Some eggs laid by reptiles and most fish, amphibians, insects, and other invertebrates can be even smaller.
Reproductive structures similar to the egg in other kingdoms are termed "spores," or in spermatophytes "seeds," or in gametophytes "egg cells".

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  1. SatNavSaysStraightOn

    Another way to cook eggs

    I was wondering if anyone knew anything (including the name) about a different ways to cook eggs that my husband came across this morning. He was in a hotel, so did ask but only got part of the method and had forgotten the name. The egg white was cooked and set but still totally clear so he...
  2. 20 beetroot pickled hard boiled eggs (in the making)

    20 beetroot pickled hard boiled eggs (in the making)

  3. C

    Recipe German Spinach

    While looking through my recipes from Germany for the alphabet game, I came across this recipe. Simple and easy and going in our "make soon" folder. German Spinach 1 lb. fresh spinach 8 slices bacon 1/4 cup finely chopped onion 3 TB. vinegar 1/2 tsp. salt dash pepper 2 hard-cooked eggs...
  4. Morning Glory

    Recipe Honeyed Spiced Eggs (Vietnamese style)

    This economical dish is very easy to make but it does take time to cook. The plus side is that the preparation time is minimal. The slow reduction of the sauce ensures maximum flavour and although it may seem strange to cook eggs for so long, I think it does improve their flavour and its not...
  5. TastyReuben

    Recipe Puffy Apple Omelet

    Puffy Apple Omelet Makes 2 servings INGREDIENTS 3 TBsp AP flour 1/4 tsp baking powder 1/8 tsp salt 2 eggs, separated 3 TBsp milk 3 TBsp sugar 1 TBsp lemon juice Topping: 1 large tart apple, thinly sliced 1 tsp sugar 1/4 tsp ground cinnamon DIRECTIONS Preheat oven to 375F. In a small...
  6. TastyReuben

    Recipe Ham And Cheese Impossible Pie

    "Impossible" Ham-and-Cheese Pie SERVES 8 INGREDIENTS 1 tablespoon unsalted butter, softened, plus 2 tablespoons melted 3 tablespoons finely grated Parmesan cheese 8 ounces Gruyère cheese, shredded (2 cups) 4 ounces thickly sliced deli ham, chopped 4 scallions, minced 1/2 cup (2 1/2 ounces)...
  7. C

    Recipe Poached Eggs with Yogurt

    Poached Eggs with Yogurt (Oeufs Poches Au Yaourt) 6 eggs 1 TB. vinegar 1 pint plain yogurt freshly ground black pepper and salt to taste 1 TB. melted butter and paprika for garnish Poach eggs in water to cover to which 1 TB. vinegar has been added, about 3 minutes. Be careful not to boil...
  8. murphyscreek

    Recipe & Video Tea Eggs / Marble Eggs

    Ingredients 10 hard boiled eggs (cooked for 10 minutes then cooled in cold water) 2 black leaf or strong tea bags 1 cinnamon stick 2 star anise 1/2 tsp szechuan peppercorns 3 thin slices ginger (peel and all) 3 dried red chillies 1 bay leaf 1/2 tbsp sugar 2 tbsp dark soy sauce 1/2 cup Chinese...
  9. Onions Frittata

    Onions Frittata

  10. Morning Glory

    Recipe Asparagus with Egg Fried in Brown Butter & Miso Tarragon Foam

    Making foams is great fun and much easier than some other ‘modernist cooking’ techniques. You will need lecithin powder and a stick blender. I managed to find some white miso which was nearly white in colour (a lot are more yellow or browny beige than white). The brown butter adds a nutty...
  11. Morning Glory

    Recipe Miso & Achiote Devilled Eggs

    The Mexican spice achiote (annatto) has a wonderful ability to colour food yellow. Its often used in the manufacture of margarine, butter and cheese to achieve a golden colour. If you steep shelled hard boiled eggs in an achiote water salution they will turn a beautiful yellow colour and take on...
  12. rascal

    Scotch eggs anyone?

    i make these periodically mainly for family and friends. Mg showed some eggs she stuffed but not scotch eggs,these come deep fried with a beef sausage meat wrapped around the egg. I put a wee bit of tomato relish on the meat to wrap around the egg. Russ
  13. medtran49

    Recipe Carbonara, sort of...

    Classic carbonara has egg yolk, Pecorino Romano, guanciale, black pepper, pasta and maybe some pasta water, that's it. But, it seems like sometimes you end up with scrambled eggs and pasta. This method virtually eliminates that possibility. This recipe also is not classic in that it uses...
  14. The Late Night Gourmet

    Recipe Kookoo Sabzi (Persian Frittatas)

    There are different ways to prepare this, but all have one thing in common: a LOT of parsley. I broke somewhat with tradition because I really wanted to include preserved lemon in the recipe. @morning glory: I believe I had this idea a few days ago, when I decided to make this, but I might have...
  15. Morning Glory

    Recipe Potato Salad with Egg, Anchovy, Pickled Lemon and Parsley

    You really don’t need mayonnaise for this potato salad. The sour tang of pickled lemon and the deep umami of the anchovy are lifted by the freshness of the parsley. All that is needed is some good olive oil to bring all the ingredients together. The chilli flakes are optional but add piquancy...
  16. 5

    Runny Egg Custard

    Help, I'm trying to make an egg custard tart and the custard always turns out runny with clear liquid. I'm using whole milk and I've tried with whole eggs and just egg yolks, whole eggs seem better but not by much. Any suggestions as to what I might be doing wrong? Or does anyone have a fail...
  17. MrsDangermouse

    Goose Eggs

    Yesterday we visited a local farm shop and saw they had some goose eggs for sale. They weren't cheap (£1.99 each) but its years since we last had goose eggs so we bought a couple. They taste the same as hens eggs, but are more intensely flavoured and the yolks are huge. Here they are with a...
  18. Morning Glory

    Square (Cubed) Eggs

    You might well ask why you would want a square egg. There are one or two reasons. Firstly, kids love them and and any guests you have will be amused. Imagine those square Scotch Eggs or Square Devilled Eggs on a buffet table. Secondly, they fit nicely into a square slice of bread for a sandwich...
  19. Morning Glory

    Recipe Coffee Infused Eggs

    I have a hunch not many people are going to try this - and perhaps its an acquired taste but I love them. It couldn't be easier to do so you could make just one egg to try it out if you want to know how it tastes. Just pop a shelled hardboiled egg in a mug of strong coffee and leave overnight...
  20. rascal

    Bacon and egg pie......

    do you put sliced tomatoes in yours, I'm told you either do or you don't. I do add tomatoes, they add a moist factor to the pie. I prick the bottom of the pastry then add eggs then bacon then tomato. S and p then pastry on top. How do you do yours. I always make one if we are going to the races...
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