egg

An egg is the organic vessel containing the zygote in which an embryo develops until it can survive on its own, at which point the animal hatches. An egg results from fertilization of an egg cell. Most arthropods, vertebrates (excluding live-bearing mammals), and mollusks lay eggs, although some, such as scorpions, do not.
Reptile eggs, bird eggs, and monotreme eggs are laid out of water and are surrounded by a protective shell, either flexible or inflexible. Eggs laid on land or in nests are usually kept within a warm and favorable temperature range while the embryo grows. When the embryo is adequately developed it hatches, i.e., breaks out of the egg's shell. Some embryos have a temporary egg tooth they use to crack, pip, or break the eggshell or covering.
The largest recorded egg is from a whale shark and was 30 cm × 14 cm × 9 cm (11.8 in × 5.5 in × 3.5 in) in size. Whale shark eggs typically hatch within the mother. At 1.5 kg (3.3 lb) and up to 17.8 cm × 14 cm (7.0 in × 5.5 in), the ostrich egg is the largest egg of any living bird, though the extinct elephant bird and some non-avian dinosaurs laid larger eggs. The bee hummingbird produces the smallest known bird egg, which weighs half of a gram (around 0.02 oz). Some eggs laid by reptiles and most fish, amphibians, insects, and other invertebrates can be even smaller.
Reproductive structures similar to the egg in other kingdoms are termed "spores," or in spermatophytes "seeds," or in gametophytes "egg cells".

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  1. Tomatoes Frittata.jpeg

    Tomatoes Frittata.jpeg

  2. TastyReuben

    Recipe Almond Deviled Eggs

    ALMOND DEVILED EGGS Makes 12 deviled eggs Instructions 6 hard-cooked eggs 1/2 cup mayonnaise 1 tsp Dijon mustard 1/4 tsp garlic salt 3 TBsp finely chopped roasted almonds 12 whole roasted almonds Fresh parsley, minced Directions Slice eggs in half lengthwise. Remove yolks and set whites aside...
  3. MypinchofItaly

    Recipe Beaten Egg Yolk, Italian Granny’s Afternoon Snack

    This is not Zabaione. This is called ‘Uovo Sbattuto‘ in Italian, basically raw beaten yolk egg with sugar, stricktly not cooked, that it was given to kids by the Italian grannies as a snack or for breafast, usually in a tea cup or in a glass. It’s a simple and genuine treat that in Italy recalls...
  4. Fried Eggs topped with thyme and Parmigiano.jpeg

    Fried Eggs topped with thyme and Parmigiano.jpeg

  5. Raw beaten egg with sugar.jpeg

    Raw beaten egg with sugar.jpeg

  6. Eggs in Purgatory.jpg

    Eggs in Purgatory.jpg

  7. Carbonara.jpeg

    Carbonara.jpeg

  8. R

    Boiled eggs ... again

    ok chaps after years I recently settled on soft eggs steamed for 6 mins ... generally good results depending on size and then I add 4 mins for hard boiled ... I don't like the grey ring so put under cold running water for a few minutes and then into an iced bath but yesterday when I peeled them...
  9. TastyReuben

    Do You Check Your Eggs?

    Assuming you're buying your eggs at a market of some type, do you open the carton and check each one for cracks, or are you the type to say, "I ain't got time for that!" My own anecdotal evidence is that about 80% of people do not check their eggs. I see shopper after shopper just grab a...
  10. Mini-Frittata Pinwheels.jpg

    Mini-Frittata Pinwheels.jpg

  11. Yorky

    Recipe Padt Krapow Gai

    Ingredients. 80 ml Chicken stock 1 tblsp Soy sauce 2 tsp Fish sauce 1 tsp Sugar 2 tblsp Olive oil 500 gm Chicken pieces 1 Small onion, minced 6 Garlic cloves, minced 6 Thai chillis, minced 1 handfull Basil, shredded. 1 egg, fried Method Slice the chicken thinly and keep aside. Mix the...
  12. Baked-potato egg.jpeg

    Baked-potato egg.jpeg

  13. Morning Glory

    Recipe Kaffir Lime Rice & Egg Salad

    Kaffir lime is a very bitter lime with a knobbly skin. The flesh is not generally used, but the peel and leaves have an intense, heady perfume. You can use either the leaves or the dried peel here. The fresh leaves are available in some supermarkets in the UK, or you can buy them frozen...
  14. Egg in Purgatory with leftover sausage ragout.jpeg

    Egg in Purgatory with leftover sausage ragout.jpeg

  15. medtran49

    Recipe Butter roasted egg masala

    I served this with vegetable biryani and naan. There wasn't enough gravy for us, so I have doubled the amount of gravy in the recipe below. INGREDIENTS: 4 eggs, soft boiled, shelled 4-1/2 Tbsp butter, divided 1-1/2 cups chopped onion 2 cups deseeded, chopped ripe tomatoes 20 whole cashew...
  16. Yorky

    Recipe Khow Padt Gai

    Thai Chicken Fried Rice. My intention was to cook this today but the beneficiary of my old fridge/freezer didn't collect it yesterday so I have two large appliances in my kitchen which have reduced the area available for food preparation. I hope to cook it tomorrow and shall then add some...
  17. rascal

    Perfect poached eggs

    Yorky and morning glory wondered how I found this poached egg method. Now I'm open to try new things, I normally just boil water in a frypan and cook. You know how some things pop,up on your screen, well this popped up the other day. The only link I could remember was Nats $$$ m@@@' only...
  18. Mountain Cat

    Recipe Breakfast in Japan: Oyakodon

    I derived this from J. Kenji Alt-Lopez's YouTube cooking videos he's putting up recently. Apparently, the term "oyakodon" relates to "parent and child" - the name sounds like a derivative of a prescription painkiller, however. The parent is chicken, the child is the egg. (The egg in this...
  19. Morning Glory

    Recipe Two Plated Salads with Whipped Feta and Kefir Dressing

    This simple to make dressing provides a surprising salty tangy twist to salads. There are many ways you could use it, but use it sparingly. Its best and prettiest when drizzled, dotted or swirled over a plated salad, I think. The recipe makes enough for at least four plated salads. You could add...
  20. Morning Glory

    Recipe Cheese & Jalapeño Omelette with Tomato Salsa

    Strong cheddar and melty mild mozzarella with pickled hot jalapeño peppers make up this spicy omelette filling. The tomato salsa adds a fresh tangy contrast. I used chives and fresh oregano in the salsa as its what I had to hand, but coriander leaves would be good (probably better!). I usually...
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