honey

Pistachio-Filled Camembert Serves 2 | Preparation 30 min Ingredients 200 g Camembert cheese (round) 50-60 g (~110 ml) unsalted pistachios 3 tablespoons honey Juice and zest of 2 clementines Juice of 1/2-1 lemon (to taste) ___________________________________________________ Few twigs of thyme...

INGREDIENTS 4 deboned, skin on chicken thighs 2 cups cooked rice. NOTE: I was out of Basmati Rice. I used long grain white rice. 2 cloves garlic, minced 1 1/2 TBSP honey 1 TBSP Soy Sauce 1 1/2 Tsp ground Turmeric 1 pinch Cayenne 1 cup finely chopped yellow onion 1 TBSP + oil Chicken Stock as...

My caregiver's sister gave her a bunch of cooking magazines. She does not cook so she gave them to me. Today we tried the "Herb chicken with honey butter" recipe. It turned out well. My changes: I had large boneless, skinless breasts with rib meat so I cut them in half and used a mallet to even...

Ingredients: 2 medium sized firm sweet & sour appels 1 standard sheet thawed puff pastry Cinnamon Honey in a squeeze bottle Salt Method: 1) Peel and quarter the apples. Slice them finely on the mandolin. Put in a bowl and mix with cinnamon to taste and a pinch of salt. 2) Roll out the puff...

- 4 generous tablespoons honey - 2 sprigs rosemary - 10 sprigs thyme - salt and pepper to taste - white wine 1. Season both sides of the pork with honey, salt, pepper and the leaves of rosemary and thyme. The pork should be fully coated in honey, add more if needed. 2. Add about 1 1/2 cups...

This is my version of James Martin's (BBC chef) honey cake. I changed it by adding some orange zest and cinnamon and tweaking the method a little. 170g/6oz clear honey 140g/5oz butter 85g/3oz light muscovado sugar 2 eggs, beaten 200g/7oz self raising flour, sieved Zest from 1 medium orange 1...

HONEY-GLAZED ALMONDS Makes 10 servings Ingredients 1-1/2 cups raw, unblanched almonds 1 TBsp sugar 1-1/2 TBsp honey 1/2 tsp ground chipotle chile powder 1/4 tsp ground cumin 1/4 tsp salt Directions 1. Line a large baking sheet with parchment paper. 2. Place almonds in a medium nonstick...

Cottage cheese, pear, honey, mint leaves

Makes 1 approximately 8 inch galette 1/2 recipe of galette dough 3 large ripe peaches 1 Tbsp brown sugar 1 tsp corasely ground black pepper 1/2 cup honey 1/4 cup water 1/4 cup lime juice 1/4 cup loose packed torn fresh basil leaves 1/8 cup chiffonade of basil for garnish and to tuck in among...

A simple rice pudding with delicious creamy mascarpone and a crispy caramel top. Ingredients (per individual serving) 25g pudding rice (use any risotto rice) 150ml milk 1 heaped tsp mascarpone 1 tsp honey (or to taste) Sugar Method Simmer the rice and milk together until the rice is tender...

Always appreciated and easy to make not only for children but also for lazy adults who want a not too demanding chocolatey snack to prepare. No cooking, just a nap in the fridge. Makes about 15, Preparation time less than 5 mins, nap in the fridge 20 mins. 100 g milk or dark chocolate 40 g...

Ciao everyone, As we all know back in the day there were no fridges and freezers in homes certainly not in Napoli! So this is centuries old, I make rarely, maybe twice a year. because of the amount of beef it can last for ages and the marinade that the meat soaks preserves the meat. You will...

Serves 4, Preparation time 10 mins, Cooking time 15 – 20 mins Puff pastry sheets, 1 Parma ham 120 g Asiago fresh cheese (not the aged one), to taste Apple, 3 Chestnuts honey, to taste 1 egg 1 lemon Bread crumbs, a handful Method Preheat the oven to 180 C. Remove the puff pastry from the...

We have used this in the past as a sauce for fajitas, mushroom and beef, but I'm sure it would be good on a bunch of other dishes as well. 2 red bell peppers, roasted, peeled, seeded, and coarsely chopped 3 tblsp chopped red onion 2 tsp chiptole puree (whole peppers in adobo in can and chop...

Make this tart as large or small as you wish. I was using some left over puff pastry so went with the size that I had. To make things easy there are no quantities given. You simply need enough brie slices to cover the base of the tart and enough apple and fig slices to cover the top...

A little Middle Eastern influence here with honey and pomegranate molasses providing a sweet & sour taste and a delicious sauce. This recipe would work just as well with lamb steak fillets. Ingredients (serves 2) 2 pork loin steak fillets 1 tsp garlic powder 1 tbsp pomegranate molasses Juice...

Another from the same Cookery Pullout of the Woman magazine September 26, 1959. Ingredients 3oz plain flour 3/4 tsp baking powder pinch salt 4oz chopped cooking dates 2oz chopped nuts 2 eggs 2 oz melted butter or margarine 4 large tablespoons thick honey 2 oz sifted icing sugar Method Sift...