tomato

The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
It is features in many dishes, sauces, salads, and drinks. While tomatoes are fruits—botanically classified as berries—they are commonly used as a vegetable ingredient. Numerous varieties of the tomato plant are widely grown in temperate climates across the world, with greenhouses allowing for the production of tomatoes throughout all seasons of the year.

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  1. SatNavSaysStraightOn

    Making the tomato taste better again

    I was reading something a few days ago when I came across an article on the humble tomato. It seems that is flavour had been bred out of it by growers looking for bigger tomatoes because they think people want bigger fruit and also a bigger tomato means more money when each tomato is picked by...
  2. C

    Recipe Hearty Tomato Soup With Cheesy Vegemite Toasts

    Ingredients 2 tablespoons olive oil 2 onions, chopped 4 cloves garlic, chopped 3 sticks celery, chopped 800 g can chopped tomatoes 400 g can brown lentils, rinsed and drained 2 tablespoons VEGEMITE 4 sprigs thyme 6 cups water 250 g penne pasta, or similar 1 x 30cm breadstick, sliced and lightly...
  3. Yorky

    How do you build your burger?

    I tend to build my burgers the same with only minor amendments. This one was base, green oak lettuce, beef patty, ketchup/balsamic vinegar (70/30), pickled jalapeños, mid section, sliced tomatoes, raw onion and then the lid. Sometimes I add a fried or poached egg before the lid.
  4. Morning Glory

    Recipe Gingered Prawns with Orange Rapture Sauce and Linguine

    This recipe was inspired by the beautiful Orange Rapture tomatoes, grown here in Kent. You could make this with any good ripe tomatoes, of course but use golden or yellow tomatoes if you want the colour. Saffron and splash of white wine adds a real depth and aromatic twist to the sauce. (Serves...
  5. Morning Glory

    Recipe Have you discovered Burrata?

    Burrata is a new kid on the block here in the UK and aside from specialist markets in London, the only place I can get it is from Ocado (on-line supermarket). So what is it? Its a fresh Italian cheese (burrata means 'buttered' in Italian). It looks a bit like mozzarella but when you cut into it...
  6. Yorky

    Recipe Pasta Farina Gamberetto

    Another recipe in which I "cheat" using condensed soup. Ingredients 16 large prawns, shell and head removed and deveined 2 tablespoons olive oil 1 large onion, chopped 12 garlic cloves, crushed 2 large red chilies, thinly sliced 300 g condensed tomato soup 2 tablespoons basil, chopped salt &...
  7. Yorky

    Recipe Duck Egg Sambal

    Ingredients · 4 Hard boiled duck eggs, shelled · 10 Shallots, chopped · 6 Garlic cloves, chopped · 8 Fresh red Thai chilies, chopped · 1 Stalk lemon grass, sliced · 3 tsps Cayenne pepper · 1 tsp Ground turmeric · 1 tsp Salt · 2 tsps...
  8. SatNavSaysStraightOn

    Can someone please remind me how to peel tomatoes?

    Can someone please remind me how to peel tomatoes? I know it is in a pan of boiling water. I know you wait until the skin splits, but then when I peel the skin off, rather a lot of tomato is coming with it. I don't think a couple of mm is meant to but getting just the skin off is really...
  9. Morning Glory

    Recipe Self Devouring Salad

    Inspired by this post from @SatNavSaysStraightOn: Are pomegranates, turmeric, red wine and red grapes the key to long life? Well, I'm going with that. I like the red wine and turmeric is always on my agenda. I'm not specifying precise quantities for salad ingredients here. You can use your...
  10. SatNavSaysStraightOn

    A study into tomatoes in the fridge reveals they do lose their flavour

    Tomatoes are featuring in the news quite a bit at the moment, but I think I have found out why. On Monday (17th October 2016), researchers at The University of Florida published a study in Proceedings of the National Academy of Sciences that when tomatoes are stored at the temperature kept in...
  11. Morning Glory

    Do you store tomatoes in the fridge?

    'Never put your tomatoes in the fridge - and nine other foods you're storing wrong' reports the Telegraph. Well personally I've never stored any of the foods listed in the fridge but what about you...
  12. Morning Glory

    Recipe Chicken, Okra and Tomato Curry with Sesame (with vegan option)

    Chicken, Okra and Tomato Curry with Sesame Its national curry week in the UK! To celebrate, here is a new recipe I developed this week. You can make this dish as hot or mild as you wish according to the amount of chilli powder added. You can also use the same basic sauce for pork are for a...
  13. Yorky

    Recipe Sambal Udang

    I cheated a little using pre-made tomato soup but it is really ideal for this dish. Ingredients 10 shallots, peeled and chopped 4 fresh cayenne peppers, chopped 4 Thai red chili peppers, chopped 5 garlic cloves, chopped 1 lemongrass, finely sliced 2 - 3 teaspoons chili powder 1 teaspoon...
  14. Yorky

    Recipe Bhindi Bhaji

    Ingredients 300 gm okra, chopped into 20 mm lengths and soaked in water for at least 30 minutes 2 tblsp olive oil 1 tsp whole cumin seeds 1 medium onion, chopped 6 - 8 garlic cloves, thinly sliced 1 tsp chili powder 1 tsp ground coriander seeds 1/2 tsp turmeric 2 tomatoes, peeled and chopped...
  15. Yorky

    Recipe Thai Ratatouille

    Ingredients 8 thai green eggplants, sliced 8 mm 5 gherkins, sliced 8 mm 4 tomatoes, peeled and chopped 1 onion, thinly sliced 1 red capsicum, thinly sliced 4 garlic cloves, minced 4 Thai red chili peppers, chopped 4 flat leaf parsley, chopped olive oil seasoning Method Put the eggplants...
  16. Yorky

    Recipe Dum

    I am neither vegetarian nor vegan but I really enjoy this dish. It is adapted from an original Mridula Baljekar recipe. Ingredients 6 hard-boiled eggs 5 tblsp olive oil or ghee 500 g scrubbed potatoes 1/8 tsp each chili powder and turmeric mixed together 1 large onion, finely chopped 15 mm...
  17. Yorky

    Recipe Chili con Carne

    Over 30 years ago my boss and I checked in late to the Kirkhill Lodge hotel in Dyce, Aberdeen to find that they had finished serving food. However, they were prepared to re-heat some chili con carne if we wished. I'd never had it before but as it was all they had, I tried it. That started my...
  18. SatNavSaysStraightOn

    Recipe Spicy Sweet Potato, Potato, Tomato and Pea Pie

    This is an adaption of the Indian Potato Pie which we found to be OK but lacked spiciness and to some extent flavour for our tastes, so yesterday I made a variation with the addition of many more spices and tomatoes. I also prefer to use whole potatoes and adapt, rather than say a specific...
  19. Morning Glory

    Recipe Pescado a la Veracruzana (Fish Vera Cruz style)

    This Mexican dish is traditionally made with Red Snapper, which is difficult to find here. You can use any firm fleshed fish instead. Here I used swordfish steaks. The dish has something in common with the Italian Puttanesca, which also combines capers, garlic, tomatoes and olives. There are...
  20. SatNavSaysStraightOn

    Recipe Courgette Koftas in a Coconut Tomato Sauce

    This morning I was thinking about the new courgette ingredient challenge and what I could enter for it. It's the wrong time of year in Australia for courgettes really, so making anything needs put of season produce and that's not something I generally like to use, but Pinterest popped up to me...
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