tomato

The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
It is features in many dishes, sauces, salads, and drinks. While tomatoes are fruits—botanically classified as berries—they are commonly used as a vegetable ingredient. Numerous varieties of the tomato plant are widely grown in temperate climates across the world, with greenhouses allowing for the production of tomatoes throughout all seasons of the year.

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  1. karadekoolaid

    Recipe Mung Bean Dal with Tomato

    Ingredients: 150 gms whole green mung beans, soaked for 2-3 hours 1 large onion, diced A 1" piece of fresh ginger, minced 3 cloves garlic, minced 4 fresh green chiles , minced 3 medium tomatoes, diced 1 1/2 tsps tomato puree 1 tsp cumin seeds 1/2 tsp fenugreek seeds 1/4 tsp nigella seeds A few...
  2. karadekoolaid

    Recipe Pickled tomatoes

    Ingredients: 1 kg tomatoes, preferably green 1 medium onion 4 cloves garlic (one for each 500cc jar) 1 tsp salt (per jar) 1 tsp peppercorns (black, white, red, green) per jar 1 tbsp sugar per jar 500 mls white vinegar 500 mls white wine vinegar few sprigs of oregano few basil leaves Method...
  3. SatNavSaysStraightOn

    Recipe Khoresh Karafs – Germez (Persian Celery & Tomato Stew with tofu)

    Traditionally, Khoresh Karafs is made using chicken, so I switched out the chicken for tofu. I'd frozen and defrosted the tofu previously (it really helps tofu absorb flavour), then drained and dried the tofu in advance. I'd recommend that you do the same, especially if you're unconvinced about...
  4. SatNavSaysStraightOn

    Recipe Vegetable Ratatouille

    The ingredient quantities in this are very flexible. It can easily be scaled up or down as needed. If you've only 2 courgettes and 2 aubergine, no problem. It will still work quite happily. You'll see sugar in the list of ingredients. I often use it in tomato dishes as a seasoning, exactly in...
  5. medtran49

    Recipe Mexican rice

    This is not really a Mexican rice recipe, but that is what it was called back in the 1980s. I used to make this back when I was a single working mom. It was cheap, had protein, veges, and carbs. Best of all, it was only a little prep and fast! Recipe can be doubled. Leftovers are still...
  6. SatNavSaysStraightOn

    Recipe Aubergines, Tomatoes and Rice

    This is one of those dishes that very definitely improves with cooling and reheating. I'd suggest serving it with a flatbread and some yoghurt plus some protein. Ingredients 100g uncooked basmati rice, rinsed 3 aubergines (roughly 1¼kg) 2 tbsp olive oil 2 onions, finely sliced 6 garlic...
  7. TastyReuben

    Recipe Indian Tomato Rice

    Indian Tomato Rice Makes 4 servings Ingredients 1 cup white Basmati rice, rinsed 1 1/4 cups water 2 TB tomato paste 2 TB grapeseed or other neutral oil (I used canola oil) 1 tsp cumin seeds 1 tsp coriander seeds 1 tsp brown or black mustard seeds 2 bird’s eye chiles, stemmed and halved...
  8. SatNavSaysStraightOn

    Recipe Maghluba (Palestinian Upside-down Rice)

    So with no electricity today, I've had to be more creative than usual and our evening meal is currently on the BBQ. Yep, I had to clean it first, I had to remove quite a bit of insect life that I didn't need to cook (they didn't get any further than my helpers) and no second chances if you...
  9. SatNavSaysStraightOn

    Recipe Cauliflower Rice Tabbouleh

    This recipe is based on the one in the Vegan Food & Living magazine Jan 2023 which is from Annabelle Randles from the Flexitarian.co.uk. It is vegan, it's raw hence requires no cooking, it's gluten free and it's very tasty. We've added to it and altered the quantities slightly because we...
  10. The Late Night Gourmet

    Recipe Beef Chili

    Whenever I make chili, cumin plays a significant role. I like being able to taste it, and this preparation was going to be no different than past occasions...except that I couldn't find the cumin. I have a massive container somewhere...some reorganizing was done recently (not by me), and this...
  11. medtran49

    Recipe Italian potato-tomato-basil casserole

    We had this dish for the first time at an Italian-American neighbor's home. Craig absolutely loved it. I'm glad for the potato pick as it reminded me of this dish. We haven't had it in a really long time. It was on our weekly menu prior to Craig's issue so will remain after he comes home...
  12. JAS_OH1

    Recipe Fried green tomato BLT on herbed burger buns

    In the US, fried green tomatoes are a joyful part of summer, and what better way to showcase them other than putting them on a sandwich? BLTs (bacon, lettuce, and tomato) sandwiches are quite popular here in the US as well, so why not substitute the ripe, red tomato for crispy, flavorful fried...
  13. JAS_OH1

    Recipe Spicy roasted tomato, garlic, and goat cheese spread

    This super simple recipe makes a bright, flavorful, and tangy spread for sandwiches! I used fresh Roma tomatoes from our garden, roasted garlic, goat cheese, and some mayonnaise along with a red jalapeño pepper for some extra zip, You could always omit the jalapeño if you are sensitive or...
  14. Puggles

    Recipe Tomato Jam

    Tomato Jam Ingredients 2 pounds of tomatoes (about 8 medium size) 3/4 cup brown sugar 2 tablespoons apple cider vinegar 1 tablespoon ginger ¼ teaspoon cinnamon ⅛ teaspoon ground cloves 1 teaspoon salt and some heat (optional) I love heat! Method Cut tomatoes into chunks and put everything in a...
  15. Bell Pepper and Tomato Tossed Salad

    Bell Pepper and Tomato Tossed Salad

    Bell Pepper and Tomato Tossed Salad
  16. A

    Modifying a Chickpea, Onion and Chopped Tomato Curry to include Aubergine

    I saw this recipe on a tin of East End chickpeas that I bought from Waitrose. I'm thinking of doubling the tomatoes and adding an aubergine with just a 50% increase in the chickpeas. Can I just slice it the aubergine and add it or should I stab it a few times with a knife or fork then roast to...
  17. Bacon, Lettuce and Tomato Sandwich with Cole Slaw

    Bacon, Lettuce and Tomato Sandwich with Cole Slaw

    Bacon, Lettuce and Tomato Sandwich with Cole Slaw
  18. Tomato, Artichoke and Spring Onion Cavatapi Pasta

    Tomato, Artichoke and Spring Onion Cavatapi Pasta

    Tomato, Artichoke and Spring Onion Cavatapi Pasta
  19. medtran49

    Recipe Irish burgers

    Irish burgers (makes 4) Ingredients 2 pounds starchy potato 1-1/2 Tbsp unsalted butter Milk 1/2 of a smallish green cabbage head (divided in half, so 2 quarters) 6 thin slices of pancetta (think pepperoni thin) or 2-3 slices of a peppery bacon, diced finely 1 Tbsp EVOO 4 medium garlic...
  20. Tosssed Mixed Green Leaf Salad

    Tosssed Mixed Green Leaf Salad

    Tosssed Mixed Green Leaf Salad
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