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tomato
The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
The tomato is the edible, often red, berry of the plant Solanum lycopersicum, commonly known as a tomato plant.
It is features in many dishes, sauces, salads, and drinks. While tomatoes are fruits—botanically classified as berries—they are commonly used as a vegetable ingredient. Numerous varieties of the tomato plant are widely grown in temperate climates across the world, with greenhouses allowing for the production of tomatoes throughout all seasons of the year.
Vegetable Soup with Burrata
Serves 6-8 | Preparation and cooking time ~60 min (+ 8-12 hours if soaking and cooking the beans)
I have to back up with my previous argument that tomatoes and fatty dairy products don’t go well together (except in pizzas and cheese-topped tomato tarts). Butter and...
Tiny Tomato Buns
Approximately 120 miniature buns/cupcakes; serves 20-30 | Cooking time 25 min
These savory buns can be served as snacks, appetizers or cocktail bites.
Ingredients
✧ 1 kg/2.2 lb tomatoes (approximately 12 middle-sized tomatoes)
✧ 2 shallots
✧ zest of 1 lemon
✧ bunch of...
When making pizza with grated mozarella cheese and tomato sauce, is it best to add them before or after I've put the pizza in the oven at 250F for 12 minutes?
I want to show different ways to use Tomato Confit
Tomato Puff Pastry Tart
INGREDIENTS
1 Sheet Puff Pastry - defrosted
Tomatoes - cut into 1/4" slices (the number needed will depend on the size of the tomatoes)
2 1/2 TBSP English Mustard or strong Dijon (I like the heat of English Mustard)
1...
Quik and easy for drop in guest
Recipe - Tomato Confit
INGEDIENTS
Recipe - Tomato Confit
Room Temperature Goat's Cheese
Baguette cut into 1/2" slices on a diagonal
EVOO
1 Clove garlic, peeled, slice cut off of end
METHOD
. Brush both sides of baguette slices with EVOO. Place on a sheet pan...
I did not check to see if anyone else has posted a recipe for Tomato Confit.
Tomato Confit is a great way to use an abundance of summer tomatoes - it freezes well. During the off season when tomatoes are lacking in flavor Confit intensifies that tomato flavor.
INGREDIENTS
2 Lbs. assorted...
[Mod.edit: this and several following posts moved to form a new topic (MG)]
My DH has been asking me to make Tomato Pie for more than 30 years now... I have no clue as to what that is nor do I know how to make it !!!!
He's from just outside of Philadelphia and I'm from Kaneohe :scratchhead:
Denver Omelette, diced mini San Marzano Tomatoes, Air Fryer Hash Brown patties, an English Muffin, sliced Navel Orange and not in frame is glass of Tomato Juice.
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