vegan

Veganism is the practice of abstaining from the use of any product created by or obtained from any living creature.
Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of the diet or the philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term ethical vegan is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose. Another term is environmental veganism, which refers to the avoidance of animal products on the premise that the industrial farming of animals is environmentally damaging and unsustainable. Interest in veganism increased in the 2010s, especially in the latter half. More vegan stores opened and vegan options became increasingly available in supermarkets and restaurants in many countries.

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  1. Staffordshire Oatcakes on the Griddle

    Staffordshire Oatcakes on the Griddle

  2. Oatcake Batter

    Oatcake Batter

  3. murphyscreek

    Recipe & Video Potato Fingers

    Ingredients 4 large peeled potatoes 2/3 cup polenta (precooked dry polenta) 4 large green cayenne chillies chopped 1 cup fresh coriander (cilantro) chopped Oil for deep frying Method Boil potatoes and when cooked dry and mash roughly with a fork. Add cooked polenta, chillies, and coriander...
  4. Vegan Creamy Cajun Pasta with Crisp Breaded tofu

    Vegan Creamy Cajun Pasta with Crisp Breaded tofu

    Vegan Richa recipe
  5. Mountain Cat

    Recipe Steamed Soft Tofu with Swiss Chard and Sauce.

    Prep Time: 10 minutes (most can be done while the Swish chard/tofu is cooking and then cooling). Cook Time: 5 minutes. Rest Time: About 5 minutes or until cool enough to retrieve from steamer. Serves: 1-2. Cuisine: East Meets West. Steamed Soft Tofu with Swiss Chard The Dish Proper: 3...
  6. Curried cauliflower and pea soup

    Curried cauliflower and pea soup

  7. Indian Potato Pie

    Indian Potato Pie

    All wrapped up and ready to cook
  8. Indian Potato Pie

    Indian Potato Pie

    Adding the filling
  9. Porridge and Blueberry & Lemon Jam

    Porridge and Blueberry & Lemon Jam

  10. The Late Night Gourmet

    What omnivores get wrong about vegetarian cooking

    Mind you, this isn't my observation. I am someone who sometimes accidentally makes a vegetarian dish (and even more accidentally, a vegan dish). But, this chef's observations really seem dead-on. I know that morning glory's son became a vegetarian (or was it a vegan?) and she's gotten quite...
  11. SatNavSaysStraightOn

    Recipe (Vegan) Crumpets (2)

    Round 2 of the crumpet experiment and I should have looked more closely at the pictures they showed and paid less attention to the read comments. So following on from round 1 and running almost alongside it, the aim was after finding some fresh yeast, to make crumpets for my hubby who loves...
  12. SatNavSaysStraightOn

    Recipe (Vegan) Crumpets (1)

    I happened to chance upon somewhere selling fresh yeast recently and having promised hubby sometime ago that I would make him some crumpets, I have taken the opportunity to try to different recipes out. I did have a crumpets recipe years ago that made excellent crumpets and can't remember...
  13. Red Pepper & Red Chilli Pie

    Red Pepper & Red Chilli Pie

  14. SatNavSaysStraightOn

    Recipe Vegan Tofu Scramble

    Cookbook no 4 challenge - Vegan Tofu Scramble This was another first time recipe from a book (Vegan Richa's Indian Kitchen) we have used once or twice before. Luckily the list of ingredients is not as daunting to us as it would be to most. However we failed to find any Indian black salt, so...
  15. Granary Loaf

    Granary Loaf

    Experiment 23rd September 2019 600g granary flour mix 300ml water 3.0g yeast (provide in mix)
  16. Granary Loaf

    Granary Loaf

    Experiment 23rd September 2019 600g granary flour mix 300ml water 3.0g yeast (provide in mix)
  17. SatNavSaysStraightOn

    Recipe Vegan Coconut Sugar & Maple Syrup Coated Almonds

    I have finally managed to make something involving a honey substitute for the The CookingBites Recipe Challenge: Honey. It has taken me a while to say the least! I have to confess that you need your act together on this recipe. It is best if you don't let the almonds go cool after they have...
  18. Coconut Sugar & Maple Syrup Coated Almonds

    Coconut Sugar & Maple Syrup Coated Almonds

  19. Coconut Sugar & Maple Syrup Coated Almonds

    Coconut Sugar & Maple Syrup Coated Almonds

  20. Roasted almonds cooling after being coated

    Roasted almonds cooling after being coated

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