You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
vegan
Veganism is the practice of abstaining from the use of any product created by or obtained from any living creature.
Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. A follower of the diet or the philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans refrain from consuming animal products, not only meat but also eggs, dairy products and other animal-derived substances. The term ethical vegan is often applied to those who not only follow a vegan diet but extend the philosophy into other areas of their lives, and oppose the use of animals for any purpose. Another term is environmental veganism, which refers to the avoidance of animal products on the premise that the industrial farming of animals is environmentally damaging and unsustainable. Interest in veganism increased in the 2010s, especially in the latter half. More vegan stores opened and vegan options became increasingly available in supermarkets and restaurants in many countries.
I've been to a couple of Keralan restaurants (The same little chain of three in London, I've been to one of the omni places and a vegetarian one). The food is amazing and I've been meaning to try my hand at a few recipes but not got round to it. Having just bought a few cans of jackfruit form...
oil
1 tsp cumin seeds
1 tsp brown mustard seeds
1 large onion, thinly sliced
3 tsp garlic (minced - I used from a jar)
1 tbsp ginger (minced - I used from a jar)
1 tin chopped tomatoes
1 tsp chilli flakes
½ tsp turmeric
½ tsp chilli powder
1 marrow (I used half a marrow and one large courgette)...
Fast food Impossible and Beyond Burgers. Any opinions?
Burger King reporting big sales numbers for their Impossible burger.
$5 US East Coast, we’ve been paying closer to $8 US here on the West coast.
The Beyond is good but to me has an unpleasant smell.
The Impossible is good but they keep...
Kare Burosu from Wagamama's at Heathrow airport
(shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles within a curried vegetable broth. finished with pea shoots, carrot, chilli and coriander)
Mango & Matcha Layer Cake from Wagamama's at Heathrow airport
(layers of matcha cream, vanilla sponge and yuzu cream with a mango + passion fruit purée. served with a raspberry compote)
4 thin Asian eggplants / aubergines, cut into about four sections (about 2 inches long each) and then lengthwise once.
4-5 ounces small button mushrooms (if you can’t find small, cut them in half).
2-3 green onions (or baby green leeks), root removed and chopped coarsely
3 cloves garlic...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.