Poorly food for poorly people. What you eat when feel unwell?

Our go-to has always been a Knorr (or whatever other brand) packet soup. All those grungy dried vegetables just seem to hit the spot. Alternately, mashed potatoed with a bit of cream and cheese.
Of course, a proper pork vindaloo would obviously solve any intestinal problems immediately. flush it out, like.
:hyper: :hyper: :eek:
 
karadekoolaid said:
Our go-to has always been a Knorr (or whatever other brand) packet soup. All those grungy dried vegetables just seem to hit the spot. Alternately, mashed potatoed with a bit of cream and cheese.
Of course, a proper pork vindaloo would obviously solve any intestinal problems immediately. flush it out, like.
:hyper: :hyper: :eek:
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Oh yes, the Knorr dried soups! We’d be given the chicken noodle soup one if we were ill sometimes!
 
TastyReuben said:
Same as some have mentioned - Campbell’s tomato soup and grilled cheese on white bread, or Campbell’s chicken noodle soup and peanut butter on white bread (no jam!).

Mom would always add that ginger ale with the bubbles stirred out was supposed to be good for your stomach, but we never had ginger ale at home. That was the pop of the well-heeled. :laugh:
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Vernor's ginger ale. Always Vernor's.
 
SandwichShortOfAPicnic said:
Ah now I never had finger sandwiches when I was ill and certainly never cucumber but that sounds a delightful thing to have when recovering.
I might try that out!
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It was recommend as recovery food in a household management book my mother used. It's indeed very good when recovering!
 
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