Don’t worry, somewhere on the internet is a US-based cooking forum with several British members, and every time one of them posts some sloppy scrambled eggs, the American mod says, “Those are all wrong, bucko!”I've been waiting for you to comment on the eggs.
CD
That person would not be me. I like moist and sloppy...eggs.Don’t worry, somewhere on the internet is a US-based cooking forum with several British members, and every time one of them posts some sloppy scrambled eggs, the American mod says, “Those are all wrong, bucko!”
I bought a box of Swiss-made muesli not long ago that I’m really looking forward to.
Mine is Dorset Cereals Berry Granola. It disappeared off the shelves for nearly 3 months and has only just returned luckily as we were down to our last 2 boxes. Hubby had stocked up prior to his opp when they had been half price. I was beginning to think we'd not see it again and there is nothing similar that doesn't have milk powder added to it (that I actually like that is)....
