MypinchofItaly
Forum GOD!
- Joined
- 17 Feb 2017
- Local time
- 7:40 PM
- Messages
- 8,821
- Location
- Milano, Italy
- Website
- mypinchofitaly.co.uk
Black tea and a couple of spelt biscuits
Show me your breakfast
- Thread starter SatNavSaysStraightOn
- Start date
-
- Tags
- breakfast
- Status
I use slider rolls to make those, and use an egg ring to cook the egg. The egg is still a bit too big around, but not by a lot.
CD
The new batch of salsa. Phew!
With "Chachos" corn chips.
Not for the feint of heart or delicate of bowel.
That'll set you up for the day!
Yorky
RIP 21/01/2024
- Joined
- 3 Oct 2016
- Local time
- 1:40 AM
- Messages
- 16,220
Ham & Cheese scrambled eggs:
These are some of the best-looking pancakes I've made:
They were extra-tasty as well because I had the brilliant (to me) idea of subbing maple syrup in the batter for the usual granulated sugar. Why have I never thought of that before?! Extra-mapley!
Oh, bacon as well, but that rarely makes it to the photo shoot.
They were extra-tasty as well because I had the brilliant (to me) idea of subbing maple syrup in the batter for the usual granulated sugar. Why have I never thought of that before?! Extra-mapley!
Oh, bacon as well, but that rarely makes it to the photo shoot.
rascal
Forum GOD!
rascal
Forum GOD!
These are some of the best-looking pancakes I've made:
View attachment 52557
View attachment 52558
They were extra-tasty as well because I had the brilliant (to me) idea of subbing maple syrup in the batter for the usual granulated sugar. Why have I never thought of that before?! Extra-mapley!
Oh, bacon as well, but that rarely makes it to the photo shoot.
I watched Pepin making crepes, I'm doing them sometime soon.
Russ
MypinchofItaly
Forum GOD!
- Joined
- 17 Feb 2017
- Local time
- 7:40 PM
- Messages
- 8,821
- Location
- Milano, Italy
- Website
- mypinchofitaly.co.uk
A cup of black tea, biscuits and a tangerine
epicuric
Legendary Member
I am glad that you don't follow the old mantra, "Breakfast like a King, lunch like a Prince and dine like a pauper". You'd be pretty hungry by now
MypinchofItaly
Forum GOD!
- Joined
- 17 Feb 2017
- Local time
- 7:40 PM
- Messages
- 8,821
- Location
- Milano, Italy
- Website
- mypinchofitaly.co.uk
I am glad that you don't follow the old mantra, "Breakfast like a King, lunch like a Prince and dine like a pauper". You'd be pretty hungry by now
I do the exact opposite
rascal
Forum GOD!
Earl grey and 3 choc wheaten biscuits/ cookies. Dark chocolate, we have light as well. My fave biscuit as a kid. I spotted them in a supermarket a few days ago. My wife said, I didn't know you liked them. ? After 47 years? Wtf.
Russ
Russ
- Status