medtran49
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Sort of a chocolate mousse, but a bit denser.
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rascal
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I can only plan a few days ahead due to lock down. I need chilly beans and sour cream for nachos. That's tonight, wife will buy a chunk of roast beef, I'll do a roast beef n veges tomorrow. We have lots of veges, plus garden stuff. We have silver beet(collards) tomatoes etc , lettuces in greenhouse.
Russ
Russ
Windigo
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Today; we're ordering pizza
Tomorrow: Fresh salmon, potato gratin & pickled cucumber in dill + beetroot
Monday : Chicken korma with white rice
Tuesday ; Mini macs ( home made) with fries
Wednesday : Leftovers
Thursday : Sushi with tuna and smoked salmon
Saturday; Enchiladas with minced beef
Tomorrow: Fresh salmon, potato gratin & pickled cucumber in dill + beetroot
Monday : Chicken korma with white rice
Tuesday ; Mini macs ( home made) with fries
Wednesday : Leftovers
Thursday : Sushi with tuna and smoked salmon
Saturday; Enchiladas with minced beef
I think tonight will be hot ham and cheese sandwiches, and tomorrow will be pizza.
ElizabethB
Legendary Member
Change of plans for tonight. A friend who is a hobby crawfish farmer called this morning and said he had a sack of crawfish for us. G is on his way to pick them up.
Boiled crawfish tonight!
Boiled crawfish tonight!
epicuric
Legendary Member
A complete change in food buying methods due to the current situation. We used to buy fish/meat/veg fresh every day or so, but now with the social distancing advice we have stocked up for at leasts two weeks. Nothing to do with stockpiling, just trying to reduce the need to go to the shops quite so often.
That's what we're doing. I used to go every day or every other day as well.
medtran49
Forum GOD!
A few rollover meals because we got takeout a couple of times and had leftovers and impromptu meals 2-3 times, but we made it about 2 weeks.
Tonight, Thai clear soup with pork meatballs, reconstituted sh!takis, and cellophane noodles
Duck breasts with spicy cherry compote and rice pilaf
Variation of eggs bene with Parm R sauce over grit cakes with homemade gammon, and a salad
Picadillo with maduros, black beans and rice
Mushrooms, chicken and mushrooms with mashies and green beans
Cuban pork pot roast
Couscous salad with leftover pork roast, black beans, red onions, corn and red bell with a red wine vinaigrette, with an avocado/red onion salad
Chicken and yellow rice with black beans, maybe maduros
Spinach/garlic pasta with marsala onion/garlic sauce
Steak fajitas with fixins and Mexican potato salad
Spinach and egg drop soup with a prosciutto paninni
Manicotti and salad
Meatloaf, mashes, green beans and carrots
Poached eggs in chili broth with tortillas
Tonight, Thai clear soup with pork meatballs, reconstituted sh!takis, and cellophane noodles
Duck breasts with spicy cherry compote and rice pilaf
Variation of eggs bene with Parm R sauce over grit cakes with homemade gammon, and a salad
Picadillo with maduros, black beans and rice
Mushrooms, chicken and mushrooms with mashies and green beans
Cuban pork pot roast
Couscous salad with leftover pork roast, black beans, red onions, corn and red bell with a red wine vinaigrette, with an avocado/red onion salad
Chicken and yellow rice with black beans, maybe maduros
Spinach/garlic pasta with marsala onion/garlic sauce
Steak fajitas with fixins and Mexican potato salad
Spinach and egg drop soup with a prosciutto paninni
Manicotti and salad
Meatloaf, mashes, green beans and carrots
Poached eggs in chili broth with tortillas
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rascal
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medtran49
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Don't want to have to go to the grocery again anytime soon. And we only make enough for dinner and/or enough for lunch the next day.
rascal
Forum GOD!
We don't really do lunch here, just pick at stuff, or leftovers. We have our daughter here for another month or so, we seem to alternate picking from 3 freezers. We don't think more that two days ahead. You are more organised than me. We have a whole lamb arriving after lockdown ends.
Rus
I've got three meals planned, but I'm going to have to work some simple things in between, pasta or something like that.
I'm making Guinness beef stew and mashed potatoes tomorrow. That'll last a couple of days.
I also have some Johsonville "Irish O'Garlic" sausages, so bangers and mash are coming up soon, with a stout gravy.
MrsTasty has also requested a homemade Big Mac. I'll work in a cheese pizza or some pasta or something along the way.
I'm making Guinness beef stew and mashed potatoes tomorrow. That'll last a couple of days.
I also have some Johsonville "Irish O'Garlic" sausages, so bangers and mash are coming up soon, with a stout gravy.
MrsTasty has also requested a homemade Big Mac. I'll work in a cheese pizza or some pasta or something along the way.
rascal
Forum GOD!
ElizabethB
Legendary Member
OMG sounds like you and Craig are running a white linen restaurant in your house.
You rock
epicuric
Legendary Member
Might have to go out for a shopping trip today. I still don't think we've got the hang of shopping for a full week of three meals a day, we often seem to be missing something. Also, we've managed to avoid going to a major supermarket for nearly three weeks now, using only a local farm shop and village stores. This has resulted in slightly skewed menus, as we don't have things like fresh coriander or ginger. Home delivery slots from the main supermarkets are booked weeks ahead, and my wife takes the view (and I agree) that we should leave those for the people who aren't physically able to go out. The thing I am missing most is fresh fish. The fishmonger we normally use was doing free deliveries, but inexplicably closed down a couple of weeks ago.
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