I'm surprised you are using Canola
@SatNavSaysStraightOn as it is from GM crops (at least I think it is). It certainly is in America. In the EU laws prevent growing of GM Rapeseed .
Genetic modification (GMO) and selective breeding are not the same thing.
Read this
http://www.canolacouncil.org/oil-and-meal/canola-oil/canola-the-myths-debunked/
Canola is not rapeseed. It looks the same on the outside but it's very different on the inside, where it matters. In the late 1960s, plant scientists used traditional plant breeding methods to get rid of rapeseed's undesirable qualities - erucic acid and glucosinolates. That means canola oil and meal are different from rapeseed oil and meal.
Rapeseed is the one to avoid, not oilseed rape btw which is what canola oil is called in Europe...
The European Union (EU) countries together produce more canola than Canada. Europeans call their canola "oilseed rape" - and call the oil "rape oil" or "rapeseed oil" - but it is canola. They chose not to adopt the new name "canola" when it was developed. So Europeans consume canola oil every day - and have ever since canola was introduced in Europe shortly after being developed in Canada.
The difference is that European farmers are prevented by law from growing genetically modified canola (or any GM crop). Europeans therefore consume canola oil from non-GM plants. Most of the canola oil from Canada can be exported to the EU and the EU has also approved some of the GM canola seed for processing.
Canola oil produced from GM plants is safe and healthy. And canola oil itself does not contain any GM ingredients. The GM modification is made to one canola gene and it is a protein. All proteins are removed from canola oil during processing so canola oil made from GM plants is no different from conventional canola oil
GM crops are most likely banned in Australia as well, though I haven't looked this up. even little things like bone char for cleaning sugar and making it white has been banned here since the 80s. I wish the UK had similar restrictions. few people realise that sugar isn't even vegetarian in the UK.