What did you cook, eat or drink today (September 2018)?

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Went to a local steak house for dinner. Ordered it rare +. Turned out perfectly.

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We had spicy peanut butter sauce chicken with spozoodles (spiralized sweet potato and zucchini noodles). It was NOT a pretty dish but was very good. A definite make again.

It could even be vegan if you used tofu instead of the chicken.
 
Yorky said:
Tofu. Or maybe an empty cardboard box?
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Tofu is fine if treated properly. I know you don't like it but I think you have only had it once or twice many years ago. It can be truly tasteless or worse than. It really needs to be marinated. I could probably convince you if only I could cook some for you! Its not going to come top of my list of favourite foods, but I do like it combined with other ingredients.
 
Yorky said:
Tofu. Or maybe an empty cardboard box?
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We've made a couple of dishes lately using tofu and both were pretty good. Craig and I both actually LOVED one of them, Lion's head meatballs, and Craig has always hated even the mention of tofu. He's calls it toad's food.
 
morning glory said:
Tofu is fine if treated properly. I know you don't like it but I think you have only had it once or twice many years ago.
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Yes, I had it twice in a Chinese restaurant in Kuala Lumpur (why twice, I've no idea). However it was preferable to chrysanthemum bulb soup which was also on the menu.

I've also eaten a number of other items of "food" in Chinese restaurants in Malaysia and China which I have not had a wish to re-order.
 
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