Can be, but not always.
What did you cook/eat today (March 2017)?
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Elawin
Guru
That's how I like eggs fried. I'll have to remember that.
The danger is that they burst, though...
Elawin
Guru
Not the way I cook them. I wait until the white has really set, then pick them up on a fish slice and hold them just above the pan before flipping them over. Not 100%, but breakages are rare
Shepherd's Pie from leftover lamb roast:
Went to the local catfish place. We had catfish, hush puppies, banana pudding. He had Cole slaw and fries. I had mashed potatoes and gravy, and vegetable medley (broccoli stems, cauliflower and carrots).
Iced tea to drink.
Iced tea to drink.
Elawin
Guru
Dinner tonight was chips made from unpeeled Alouette potatoes, mixed salad leaves with balsamic vinegar, cherry tomatoes and (somewhere under that lot) one of my carroty beefburgers. Afters was a piece of cake
Mmmm, I haven't had real shepherd's pie in a long time. Cottage pie seems to be the only thing that is served here, but they still call it shepherd's.
And I haven't had good catfish in 20 years, since a trip on the Mississippi river back then.
Getting back to eggs, yes, Cin is right. Sunny side up is cooked on one side only until the white sets, yolk is very runny. You can cover the pan to help this out, or baste to get it to set more quickly.
Flip it over gently for just a second or two just before the white is entirely set, and that's over easy.
Break the yolk and flip once, and that's just referred to as a fried egg.
And I haven't had good catfish in 20 years, since a trip on the Mississippi river back then.
Getting back to eggs, yes, Cin is right. Sunny side up is cooked on one side only until the white sets, yolk is very runny. You can cover the pan to help this out, or baste to get it to set more quickly.
Flip it over gently for just a second or two just before the white is entirely set, and that's over easy.
Break the yolk and flip once, and that's just referred to as a fried egg.
My wife made ground (mince) turkey tacos, side of refried beans and long grain white rice.
I only had 1 taco since I wasn't very hungry after a hearty breakfast. I'll eat later. I'm off in a few minutes to go see my friend's new (used) yacht. He was taking care of his elderly father for the past decade, and after his father passed last summer, he decided to sell the house and buy a yacht to live on. It's slipped across from NYC on the Hudson river. Great views. I can't wait to see her.
I only had 1 taco since I wasn't very hungry after a hearty breakfast. I'll eat later. I'm off in a few minutes to go see my friend's new (used) yacht. He was taking care of his elderly father for the past decade, and after his father passed last summer, he decided to sell the house and buy a yacht to live on. It's slipped across from NYC on the Hudson river. Great views. I can't wait to see her.
That is odd to me because fried egg would most definitely not have a broken yolk. In fact, we don't have a phrase for such an abomination.
Living on a yacht! Well, good for him. It sounds like he deserves it. Take some snaps if you can, for the general chat thread.
Yorky
RIP 21/01/2024
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That's how my old mum used to fry eggs and I emulated her for a few years. Now I prefer the bright yellow/orange yolk colour so I don't bother anymore.
Elawin
Guru
See my recipe here https://www.cookingbites.com/threads/beefburgers.7169/
Is Paprikash another word for Goulash? I'm not familiar with the word.
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