Interesting! One of the iconic dishes in the east of London is pie, eel and mash, drowned in "liquor" - which is made with the stock from the eel and piles of parsley.
Back a long time ago, eels were common in theThames, but when the river became polluted, the eels were brought over from Holland on barges.
Yes it was, very runny thoughStrawberry jam '??.
Russ
Yes it was, very runny though
Yes, that's betterYeah not many seeds in that lot. Almost a coulis??
My jam only has fruit and sugar. Nothing else!!
Russ
Great food there!Ate yesterday within the Arabic food enclave of Edgware Road, London
Proper jam, then.My jam only has fruit and sugar. Nothing else!!