medtran49
Forum GOD!
Tovala Italian meatballs and penne with marinara.
What did you cook or eat today (April 2025)?
- Thread starter TastyReuben
- Start date
- Featured
Since I was baking cakes and whipping cream and boiling eggs, MrsT ran out and got burgers for us for supper.
Salad. It's still "fridge-cleaning" time; I'm not buying anything new until the contents of my fridge are close to zero.
Potatoes with butter & pepper.
Cooked beetroot (I used some for a chocolate beetroot cake, some just sliced on a sandwich, some to make Indian pakoras) mixed with onion, mustard, pomegranate molasses, salt & pepper)
A small piece of Danish blue.
Some coleslaw I made the other day.
Rocket and fresh lettuce.
Potatoes with butter & pepper.
Cooked beetroot (I used some for a chocolate beetroot cake, some just sliced on a sandwich, some to make Indian pakoras) mixed with onion, mustard, pomegranate molasses, salt & pepper)
A small piece of Danish blue.
Some coleslaw I made the other day.
Rocket and fresh lettuce.
badjak
Guru
Pizza
Sourdough base, oregano and kashmiri chili powder, left over ham, capers and cheese
They were very nice
The picture not so much. But it gives an idea
Sourdough base, oregano and kashmiri chili powder, left over ham, capers and cheese
They were very nice
The picture not so much. But it gives an idea
Windigo
Kitchen Witch
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Traditional Dutch Easter stollen with a butter rabbit
SandwichShortOfAPicnic
Forum GOD!
A butter rabbit? I want some!
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Picnic lunch in Canberra
badjak
Guru
Just out of the uuni/ooni
badjak
Guru
I'm jealous.
I love laksa
I love that plate (and the pasta)!