What did you cook or eat today (March 2024)?

[TastyReuben]

Sitting at a hotel bar, waiting for MrsT’s flight to land. I had a beer (Sam Adams) and some boneless hot wings (which aren’t wings at all, I suppose), mainly because I figured that’d be the easiest/fastest thing.

 

[Herbaceous]

I made dinner with whatever I could find in the kitchen - which turned out to be nachos with red onion, olives, some pickled jalapeños, corn, and 5 yr old cheddar. Served with salsa and sour cream.

 

[SatNavSaysStraightOn]

Evening meal was a rice salad with airfried roasted tempeh & green tomato sauce.

 

[badjak]

Guess what...
Curry for lunch
Chicken & egg curry

 

[MypinchofItaly]

Sitting at a hotel bar, waiting for MrsT’s flight to land. I had a beer (Sam Adams) and some boneless hot wings (which aren’t wings at all, I suppose), mainly because I figured that’d be the easiest/fastest thing.

You are more likely to find wings if you dine in a Hotel close to airport

 

[detroitdad]

 

[msmofet]

Had homemade pepper steak last night. Flank steak, peppers and onions. Could have used more sauce. With jasmine rice on the side. I used a bag of Success brand rice and did it in the microwave.

Tonight will probably be the rest of the sliced flank steak pan fried. Not sure what else. Maybe eggs or sides. TBD later.

 

[badjak]

Experimental snacks with left over curry.
Tasty, but a mess.
Curry was a bit thin, so I mixed egg in it.
Of course that makes it thinner, before it sets. Struggled to make them into "pies".
Used bought puff pastry
But as I said, they were tasty nonetheless

 

[MypinchofItaly]

Had a veggie soup today for lunch

 

[meals cook]

Interesting. How’s made?

An excellent pizza with a different preparation
Marinated minced meat composition
With special sauce and vegetable topping
I put a link for a recipe, but the manager did not agree

 

[JAS_OH1]

I had leftover chicken and pasta at 2 PM EST, 1st meal of the day.

Sundried tomatoes, lemon, wine, garlic and butter sauce over chicken topped with goat cheese and fresh basil over fettuccine Alfredo with arugula and spinach (and more fresh basil) folded in.

Edit: I didn't make that chicken, it was leftover from Carrabba's a few days ago...yes, I live on the edge and often eat leftovers past the 3 day recommended mark. I've never gotten sick from it yet!

 

[rascal]

Prepping for family dinner Tomorrow.
Leg of lamb marinating Mediterranean style. Its Saturday here. Salads tomorrow.
Will make tzatziki later from our cucumber from greenhouse. Pics tomorrow

Russ

 

[Puggles]

Whole milk mozzarella, smoked gouda with Clams, finished with freshly grated Romano and Cambodian kempot pepper

 

[medtran49]

Purchased spinach/cheese tortellini with onion, garlic, marsala sauce, with homemade garlic rolls.

 

[rascal]

Mates I invercargill golfing and bluff oysters come from down there.
Factory prices a dozen $35 I ordered 2 dozen. He dropped off last night.lunvh 2 hrs ago was 1 dozen in bowl of malt vinegar and heaps white pepper.
Gone in 2 mins.
Worth every cent. I was going to get during the week. Shops up here $50 dozen..1 more in freezer. Will cook next few weeks.

Russ