What did you cook or eat today (November 2024)

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Married musician, traveler, cook, friend to animals, no kids
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Opted for an easy evening meal of spelt pasta, peas and tomato pesto.

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Leftovers from Halloween's dinner (last night, I also made my own Dumplings rather than buy them for take-out, savings: $9) ...

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I've stopped buying the "sides" when we do take-out from our Asian joint.
I make my own frozen Edamame, savings: $8
I AF frozen Egg Rolls from the supermarket, savings: $1.84/Egg Roll
Not shown, Beer at home, savings: $8
Also not shown, Miso Soup that's included with 3 Maki Sushi Rolls - Lunch Special...
We've pretty much stopped dining-in here. For the two of us, our tab is normally around $60 (tax & tip included) versus $23 take-out of the Sushi only.
 
I dont do brekky but I cooked bacon and scrambled eggs for wife and a cup of chocolate. I had earl grey tea.
Prepped for dinner tonight tandoori lamb cutlets for wife I will have a sausage egg and kumara fries..these are soooooo good. With aioli.
I've also prepped for dinner Tomorrow night..I.made the thai salad dressing.
Its pretty dam good.

Russ
 
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