bread

Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking
Bread is a staple food prepared from a dough of flour (usually wheat) and water, usually by baking.
Bread may be leavened by naturally occurring microbes (e.g. sourdough), chemicals (e.g. baking soda), industrially produced yeast, or high-pressure aeration, which creates the gas bubbles that fluff up bread. In many countries, commercial bread often contains additives to improve flavour, texture, colour, shelf life, nutrition, and ease of production.

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  1. TastyReuben

    Do you use the heel (bread)

    I'm having some toast as my mid-morning snack: That top piece is the heel (I think some people call it the butt) of the bread loaf. It's my favorite piece for toast. MrsT doesn't like the heel at all and won't use it. She's even been known to throw it away. Besides using it for breadcrumbs...
  2. Sourdough Toast

    Sourdough Toast

    Sourdough Toast
  3. M

    Recipe & Video Curry Pan - Bread stuffed with curry, coated in panko and deep fried

    Talking with people the last few days, apparently this dish isn't as widely known as I'd thought. They are well worth making. I made 24 to shoot this video; giving them away made me very popular with my neighbors and the rest freeze and thaw just fine, especially in an air fryer. Here's the...
  4. Packaged Sour Dough Bread

    Packaged Sour Dough Bread

    Packaged Sour Dough Bread
  5. M

    Lardy Cakes -- tell me how you make them, how they're made

    I few weeks ago Lardy Cakes came on my radar and I started researching them online. The oldest recipes (I've found) are from the 1520's where it was highly spiced (cinnamon, cloves, etc) and eaten on special occasions. The newest ones have no spice and can be as high as 1:1:1 lard, sugar, flour...
  6. Plain Bagels

    Plain Bagels

    Plain Bagels
  7. Packaged Plain Bagels

    Packaged Plain Bagels

    Packaged Plain Bagels
  8. karadekoolaid

    Recipe Spicy Tuna Turnovers/Pastries (Panada Ikan Pedas)

    These little delights are, apparently, Indonesian street food. Since I´ve never visited Indonesia, I can´t honestly say whether this recipe is authentic or not. However, I can assure you it´s delicious and fun to make. I serve it with a sauce made of ketjap manis ( which is soy sauce, brown...
  9. White Corn Soft Tacos

    White Corn Soft Tacos

    White Corn Soft Tacos
  10. Sausage Rolls

    Sausage Rolls

    Sausage Rolls
  11. FowlersFreeTime

    How to soften sourdough?

    Tell me if you can relate: Go to bakery, buy loaf of bread (sourdough or baguette) Go home, enjoy a slice or two. A day later, try to enjoy same bread but its gotten so tough, you are afraid to damage your teeth when chewing it. To be clear: we bought the bread on Saturday morning. It was made...
  12. Morning Glory

    How much does bread cost where you live?

    What is the cheapest loaf of bread you can buy where you live? There might be cheaper but this is the cheapest I found: 59p in UK money. This is an 800g loaf, so a large loaf. Its 59p which is approximately 90 cents (I think) or very approximately 1 AUD/NZD or .70 Euros.
  13. Jewish Rye Bread

    Jewish Rye Bread

    Jewish Rye Bread
  14. Russian Rye Bread

    Russian Rye Bread

    Russian Rye Bread
  15. Dutch Crunch Sandwich Rolls

    Dutch Crunch Sandwich Rolls

    Dutch Crunch Sandwich Rolls
  16. Cut.jpeg

    Cut.jpeg

  17. Durum Wheat Semolina Bread.jpeg

    Durum Wheat Semolina Bread.jpeg

  18. Dark Rye Bread

    Dark Rye Bread

    Dark Rye Bread
  19. Hotdog Buns

    Hotdog Buns

    Hotdog Buns
  20. Dill Rye Bread

    Dill Rye Bread

    Dill Rye Bread
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