Show me your breakfast (2024)

TastyReuben said:
No, that’s salt-cured country ham:

Country ham - Wikipedia.

Tastes nothing like the usual ham - this is saltier and a little tougher, similar to jerky, nearly.
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Sounds wonderful. That's the ham they have at Cracker Barrel (I love that salty ham)? Where do you buy it?
 
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msmofet said:
Sounds wonderful. That's the ham they have at Cracker Barrel (I love that salty ham)? Where do you buy it?
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I buy it at my local Kroger. It’s widely available, from whole hams down to biscuit slices (which is what I have), lasts forever, and needs no refrigeration. As the saying goes…”you can’t hurt ham!”

You ever think you really have to have some and can’t find it there, send me a mailing address via PM and I’ll throw you a little sample pack in the mail, no problem. :okay:
 
TastyReuben the first time I ever had Country Ham was on our honeymoon month long road trip.
We were somewhere in Virginia I want to say, and stopped a very small mom&pop store for a quick grab&go breakfast.
It was a homemade biscuit stuffed with "ham" and scrambled egg.
VERY good!
Years later, we were in North Carolina and I spied Country Ham.
Bought, it attempted to copy those biscuit sandwiches and no one would eat them!
WAY TOO SALTY!
What did I do wrong?
 
kaneohegirlinaz said:
What did I do wrong?
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Possibly nothing, some are saltier than others, and I probably would have eaten that, because I like it on the salty side.

That said, what my dad would do with his is set it in a shallow pan and pour boiling water over it and let it sit for a few minutes, then rinse it, pat it dry, and pan-fry it. It removes a lot of that saltiness.
 
I had a toasted onion bagel (with butter and cream cheese) and a cup of coffee for breakfast.
 
Just had this delicious smoothie for breakfast made by using up prickly pear, apple and unsweetened almond milk. Topped with a dust of cinnamon

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I had a leftover Brioche-style burger bun and in my humble opinion, they make the best breakfast sandwich vehicles.
Hard fried Egg, melted shredded Cheese mix and a slice of pan-fried deli Ham.
I butter my bun.
Tasty!
DH's Breakfast Sandwich was made with a leftover Costco Butter Croissant, SSSHHH, don't tell him there's loads of Butter in that Croissant, he hasn't a clue :whistling:
 
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