What did you cook or eat today (April 2023)?

[TastyReuben]

 

[rascal]

So far I've made rhaita, tamarind chutney, bhajees, and later butter chicken.
I'll take samosas out of the freezer. Vege and beef. Everyone loves both of them.
Indian fiesta that everyone loves.
Pics to follow


Russ

 

[rascal]

 

[rascal]

 

[rascal]

 

[Frizz1974]

SNAP rascal

We went & checked out a new Indian grocer in the next large city to our home west of the Blue Mountains and bought a few frozen street food snacks plus we finally did pani puri at home.

Pani puri =
spicy garlic water
Aloo Marat (potato, pea & onion)
Coriander mint water

Paneer aloo tikki
Onion kachori
Spinach paneer samosa
Yogurt
Onion chutney
Date Tamarind chutney
Yoghurt
Salad
Jalebi

 

[Puggles]

13 hour smoked pulled pork, paired with a homemade bbq sauce. Brioche bun with a homemade slaw on top with green and red cabbage with some granny Smith apple slices throughout, served with a side of sweet pickles and pickled red onions.

 

[Rocklobster]

French Onion soup

 

[TastyReuben]

French Onion soup

View attachment 99087

My favorite soup!

 

[Frizz1974]

Lunch today was a veggie & lentil blended soup. Lots for the freezer too

 

[vernplum]

Pleased with how today’s pizzas turned out!

 

[Frizz1974]

• Chicken tagine with dried figs, dried limes, saffron and black garlic honey.
• Hummus
• Couscous
• Preserved lemon, coriander & dried mint yogurt
• Tabouli with pomegranate arils
• Tabouli with added coriander & cucumber
• Roast pumpkin topped with Moroccan spiced lamb mince “bolognese” plated with couscous.

 

[Windigo]

Today didn't go according to plan. More about that in the plans for today thread.
Anyway, we finally found a decent take away here. I got a spicy pepperoni pizza, and my husband Bami with satay and spicy beans.

 

[vernplum]

Sweet and sour chicken:

Broccoli beef:

 

[PabloLerntKochen]

And I forgot to take any photos
They liked the burgers and the Tofu daal, even though I wasn't satisfied how the Tofu came out