What did you cook or eat today (February 2021)?

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Baked mixed pasta with broccoli, pork sausage, potatoes (both yellow and purple) and a homemade ricotta/Parmesan sauce. Oh, I’ve also added few chili flakes

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Our “local” hotel is obviously closed at the moment and since December haven’t been doing anything like takeaway. When they started to advertise a Cawdor at Home box with delivery decided to give it a try.
Wasn’t disappointed and I’m really pleased to be able to support a local business again during this strange time. Not normally a big burger fan but this was delicious!
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Our “local” hotel is obviously closed at the moment and since December haven’t been doing anything like takeaway. When they started to advertise a Cawdor at Home box with delivery decided to give it a try.
Wasn’t disappointed and I’m really pleased to be able to support a local business again during this strange time. Not normally a big burger fan but this was delicious!
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Lovely, my box for tomorrow is on it's way. First time I've done it, as you say, it's supporting a local business.
 
Lovely, my box for tomorrow is on it's way. First time I've done it, as you say, it's supporting a local business.
Yes, this was a first for me - I’m quite rural so choices are limited. I really liked supporting a local business though. I’ve had takeaway Sunday lunch from here back during the first lockdown too.

Hope you enjoy yours as much as I did.
 
Fillet steak I freeze in lots of 6, so I knew we had 2 friends coming last night so I had 2 leftover. We went to birthday yesterday where another 2 friends were. Wife asked them around as well. I always make plenty anyway so we had steak, potato dauphinois, baby carrots and corn. Choice of garlic or mushroom sauce. Most had both. Our friend who had been to a "flash" restaurant the night before said my meal was better. Made me smile. 6 empty plates. Cheesecake as well.

Russ
 
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