What did you cook or eat today (February 2022)

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2 big fillet steak half thawed so I could cut 2mm strips. Chinese sizzling steak with red capsicum and onions. With rice
New one I'm trying for my reportwa so?? Spell check ???

Russ
Repertoire. French. I get it, you don't like to giggle (Google for those that don't know our favorite rascal).
 
A one-inch thick bone-in pork loin chop, marinaded overnight in Stubb's pork marinade, then sous vide and seared. Served with Spanish rice.

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CD
 
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Repertoire. French. I get it, you don't like to giggle (Google for those that don't know our favorite rascal).

I knew the word., hell I was top in spelling at school. It just didnt look right.lol
And I did French and German at high school.. gives myself an uppercut. :)



Russ
 
Okay, "sarnies" were good. Hubby ate the soup, I skipped it. I am just not quite there yet. It's so odd, after my surgery first few days my appetite was crazy ravenous. Now it's back to meh. But at least I am able to keep my food down with no worries.
Hope you bounce back .

Russ
 
I knew the word., hell I was top in spelling at school. It just didnt look right.lol
And I did French and German at high school.. gives myself an uppercut. :)



Russ
I only took French in high school, but 3 years. It was a very long time ago, though, and I never had much opportunity to use it.
 
Still condemned to baby food, and probably will be for the next 4-5 days. Dentist said he can fix it, but it´ll have to go to the lab.
DAMN I´m starving and already fed up with yoghurt and soup:hyper::hyper:
Guess you could make something for TastyReuben's gelatin challenge?

Seriously, that's terrible. Do you like smoothies? You can put rum in them.
 
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