What did you cook or eat today (February 2025)

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TastyReuben said:
Anyway, it did afford me the opportunity to eat at the last Sbarro’s I know of, and I have to say, I quite liked it, even if it was way overpriced - one cheese slice, one pepperoni-and-sausage slice and a small drink…$15. Forget about eggs, who’s keeping an eye on mall food court prices?!
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Those are still in our two malls. I wondered why they increased the reimbursement for those shops. I haven't been near the mall in ages or I would pick one of those up! They are pretty simple for a free slice and a drink.
 
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TastyReuben said:
MrsT has a work do at Maggiano’s Italian Kitchen tonight, so I drove her down, and now I’m endlessly circling the mall (on foot), around and around and around, surely it’s been two hours, right?…<checks phone>…good god, it’s been 17 minutes…😒
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Reminds me of my first office job after working in the field for years on end. I'd get there at 6:00 AM and at 6:20 I'm like what...
 
Husband had to go into the office today. He called when he was leaving, and said he’s had a really crazy day and was exhausted. I told him “well come home, and I’ll make fish tacos!” (From Hello Fresh). He was like “oooh yum fish tacos!”

He came home and I made them - and they were seriously underwhelming. I feel bad that he was so excited for them and they were aggressively mediocre!
 
I had 3 balls of pizza dough left and decided to turn them into rolls
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Then I figured I could go unusual and fill the roll with babi ketjap and carrot/daikon pickle.
Sort of Vietnam meets Indonesia in Italy :)
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It worked :)
Just a bit messy to eat
 
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