What did you cook or eat today (July 2021)?

[Timenspace]

Bell peppers filled with bulgur, onion,garlic. Greek yoghurt on the side.

Loved it.

Forgot to put pepper slices as lids to the peppers, as the bulgur outside the holes got dry and hard.

Reminded me of my childhood, when my Grandma would cook meatless stuffed peppers or toms with rice.

I still have filling left, will use it today.

Kid had green tagliatelle with cream and parm sauce.

 

[Burt Blank]

Ketto weigh in -8.25 kg ,I am going to carry on till the weekend.

 

[Burt Blank]

So near yet so far. Last nights dinner. Polish fillet with a blob of kaymak and sour cream slaw. Pud watermelon

 

[rascal]

Rissoles mash spud and peas. Old fashioned good but it works.
Rissoles are sausage meat, chopped onions parsley Worcester sauce and a wee bit of tomato sauce / ketchup. Roll in breadcrumbs and fry.

Russ

 

[Windigo]

Snacks yesterday, was not feeling well still. And needed something easy to feed the hungry teen we have left.

 

[MypinchofItaly]

Made at home in your own kitchen, that is probably a reasonably economical meal. At a restaurant with white table cloths, that is probably a $50 meal (USD). Isn't it great to be able to cook good food?

CD

Yes it’s great. A dish like that wouldn’t be cheap here too, so it’s similar a bit everywhere, I think. Pappardelle in particular is a kind of pasta that here is quite expensive

 

[Yorky]

Cauliflower cheese today.

Blanched 2 s.jpg

• Yorky
• 12 Jul 2021

Sauce 2 s.jpg

• Yorky
• 12 Jul 2021

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• Yorky
• 12 Jul 2021

 

[murphyscreek]

Just a simple Greek style roast lamb (half leg) tonight in white wine, lemon juice, garlic, rosemary, and olive oil. Along with some roast potato, tomato, and lemon wedges all roasted in the same pan.

 

[caseydog]

Yes it’s great. A dish like that wouldn’t be cheap here too, so it’s similar a bit everywhere, I think. Pappardelle in particular is a kind of pasta that here is quite expensive

If I want pappardelle, I'm going to have to make it. I never see it in stores here.

CD

 

[Morning Glory]

If I want pappardelle, I'm going to have to make it. I never see it in stores here.

CD

I can get it here but I tend to use fresh lasagne sheets (easily available from supermarkets and they keep well in the fridge) and then cut them in strips with scissors - thus:

 

[PabloLerntKochen]

My breakfast scrambled eggs. I joined the foodsharing community and now I can try my skills on not so fresh food. The scrambled eggs contain whipped cream, asian hot sauce, piementos, tiny spring rolls, dill and spring onions.

Stay healthy

 

[MypinchofItaly]

A simple baby spinach, dried toms, black beans, smoked scamorza and tarallucci salad

 

[TastyReuben]

Corona? Gringo beer. I'd go withe the Sapporo, especially if the food is spicy.

CD

The food was indeed spicy. I've had Sapporo, and I hadn't ever had the Singha, so I went with that, and was not disappointed.

And sometimes your wife's arm, hand, hair, or the rare portrait cameo appearance.

That's mainly on her. She hates having her picture taken.

If I want pappardelle, I'm going to have to make it. I never see it in stores here.

CD

That's one I can get here, even in my smaller local Kroger, usually in their international brand, Hemisfares, though I haven't checked in a while.

My breakfast scrambled eggs.

Hey, it's Pablo! Hi, Pablo!

 

[Windigo]

My breakfast scrambled eggs. I joined the foodsharing community and now I can try my skills on not so fresh food. The scrambled eggs contain whipped cream, asian hot sauce, piementos, tiny spring rolls, dill and spring onions.
View attachment 67180
Stay healthy

Welcome back!

 

[flyinglentris]

Welcome back!

Yes, it's good to know that PabloLerntKochen hasn't dropped off the face of the Earth.